NEMUG Meeting Reservation Form - Wednesday June 27, 2018 - Modernization - Now How Do I Get Started?
Company Name
Address
City, St Zip
Contact Name
Phone
Fax
Email
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Number Attending
Names of those Attending
TOPIC('S) FOR PRESENTATION
Meal choice # 1 - Spring Salmon– Grain mustard glazed Atlantic salmon filet served with herb roasted potatoes and seasonal vegetables
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Meal Choice # 2 - Bacon Mac & Cheese (with Steak Tips)– Orechetti pasta, crispy Applewood smoked bacon, Wisconsin cheddar sauce, butter crumb top and shaved spring onion. Served with steak tips.
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Meal Choice # 3 - Chicken Pappardelle– Pan seared chicken breast topped with melted mozzarella, sautéed with portobello mushrooms and cherry tomatoes in a white wine and roasted garlic reduction; Tossed with fresh pappardelle pasta
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Meal Choice #4 - Vegan or vegetarian - available on request
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