4(e) After each meal, ask a person you served to evaluate the meal on presentation and taste, then evaluate your own meal. Discuss what you learned with your counselor, including any adjustments that could have improved or enhanced your meals. Tell how planning and preparation help ensure a successful meal.
Requirements 5 and 6 can not be completed in this platform. You will need to complete these items with a local merit badge counselor, or portions of them at the practical weekend.