Vermont Eats! Cooking Classes from the Vermont Historical Society
Join us to cook Vermont-themed dishes from the comfort of your own home. Each week, we'll focus on a different ingredient to make one dish and two drinks - one with and one without alcohol. Attendees will all receive ingredients lists and recipes ahead of time, and tune in each week to cook alongside or just to watch and learn.
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Full Series of 3 Classes (VHS Member)
$
10.00
Full Series of 3 Classes (Non-VHS Member)
$
20.00
November 10: Apples (VHS Member)
$
5.00
November 10: Apples (Non-VHS Member)
$
10.00
November 17: Maple (VHS Member)
$
5.00
November 17: Maple (Non-VHS Member)
$
10.00
November 24: Dairy (VHS Member)
$
5.00
November 24: Dairy (Non-VHS Member)
$
10.00
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