AKC Mashgiach
Produce Checking Form
Name of Mashgiach
*
Establishment
*
Date of checking
*
-
Month
-
Day
Year
Date
What produce did you check?
*
Frozen Broccoli
Cabbage
Frozen Cauliflower
Herbs
Lettuce
Scallions
Strawberries
Kale
Other
What brand was it? (optional - for us to keep track of current trends)
What method did you use to check the Lettuce/Cabbage?
*
Thrip cloth (Water checking)
Leaf by Leaf
How many times did it take until the thrip cloth (water) was clean?
*
The produce was....
*
Heavily Infested (Multiple bugs on every leaf)
Mildly Infested (A bug on almost every leaf)
Lightly Infested ( A few bugs on the head)
Completely Clean
I also checked....
Frozen Broccoli
Cabbage
Frozen Cauliflower
Herbs
Lettuce
Scallions
Strawberries
Kale
Other
What brand was it? (optional - for us to keep track of current trends)
What method did you use to check the Lettuce/Cabbage?
*
Thrip cloth (water method)
Leaf by Leaf
How many times did it take until the thrip cloth (water) was clean?
*
The produce was....
*
Heavily Infested (Multiple bugs on every leaf)
Mildly Infested (A bug on almost every leaf)
Lightly Infested ( A few bugs on the head)
Completely Clean
Submit
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