N: Non-Essential Motion - Any unnecessary movement or crossover of people, product, equipment, or materials.
O: Overkill -
I: Imbalance - Aces aren't in their places - or not flexing between zones to meet operational demand.
D: Delays in the Store - Any error or inefficiency that delays a customer in recieving their order.
Food Safety Food Score /22Product Product Score /38Image & Cleanliness Image Score /18Equipment & Store Condition E&S Condition Score /16 Brand SafetyBrand Safety Score /6
Using the Audit Findings box below, please detail the results of the audit.
Is the store team following food management protocol?