Sweet Potatoes (4" pot)Extremely easy to grow and nutritious, sweet potatoes also store well. If you like the health benefits but not the sweetness, eat the potato shortly after it's harvested for a less sugary flavor. As the potato cures, its sweetness increases. Along with the tubers of the sweet potato, the leaves are also edible. They can be used like spinach and are a great source of antioxidant, Vitamin C, A, thiamin, riboflavin, niacin and folic acid. Orange, yellow and purple fleshed varieties will be available.
$2.50