International Restaurant & Foodservice Show of New York Call for Papers
Submissions Deadline: February 19 - For questions on submissions, please contact Lauren Selman at Lauren.Selman@ifbta.org
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Topic and Additional Information
PLEASE NOTE: The majority of our speaking opportunities will be supplied by food and beverage operator speakers. If you are a supplier or consultant interested in speaking, please supply examples of potential operator clients who could speak to the subject you’re submitting.
Topic of Discussion
Please List All Proposed Speakers
What Summit(s) Does your Discussion Align With?
Would You be Interested in Speaking Opportunities at any Other Event?
Western Foodservice & Hospitality Expo: August 22-24, 2021
Florida Restaurant & Lodging Show: September 19-20, 2021
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