Our sourdough aged overnight. Natural ingredients with no added sugar. Uniquely has a slightly THIN burnt crust, and a tangy soft crumb. Great with cured meats and various cheeses. The natural aging process of Levita makes this a healthier option for your bread cravings. Ingredients: Wheat Flour, Whole Wheat Flour, Yeast, Salt

Our perfect tasting NYC-inspired, densely packed bagels. Our artisan aging process brings out its delectable flavor. Best with cream cheese or jams for breakfast, or for afternoon snacking. Ingredients: Wheat Flour, Butter, Muscovado, Yeast, Salt

Our sliced sourdough loaf aged overnight. Natural ingredients with no added sugar. Uniquely has a slightly THIN burnt crust, and a tangy soft crumb. Great with cured meats and various cheeses. A healthier option for your bread cravings. Ingredients: Wheat Flour, Whole Wheat Flour, Yeast, Salt

Our ciabatta-based bread. Sabea is rustic and sweet, with a crispy crust and soft crumb. We only use natural ingredients and we do not add sugar. Try this with olive oil and balsamic vinegar. Ingredients: Wheat Flour, Yeast, Salt

Large dinner roll bread, our version of pandesal. Melea has a light taste, that is deliciously rich and tender. More dense than your usual pandesals. Try with peanut butter or different cheeses. Ingredients: Wheat Flour, Butter, Yeast, Salt

Madee is our version of an English muffin. It is aged overnight and pan-seared for extra delicious crispy and buttery crust. Try with jam and eggs. Enjoy Madee, even without any spread! Ingredients: Wheat Flour, Butter, Yeast, Salt

Khara is our classic French Baguette, aged overnight for optimum taste and texture. Very soft and chewy crumb, with a crisp crust when toasted. The aroma of a freshly baked Khara is our personal favorite. (Length: 15 inches) Ingredients: Wheat Flour, Yeast, Salt.

Khara Mini has 2 short baguettes. Roughly 8inches long for each. Ingredients: Wheat Flour, Yeast, Salt

Yomi is our version of a traditional soft and tender sandwich loaf, without the added sugar and shortening. Made using real potatoes and prepared day before for optimum taste. Very versatile for sandwiches or paired with meals because of its light taste and soft crumb. Ingredients: Wheat Flour, Potato, Butter, Yeast, Salt.

Dirra is focaccia, aged overnight for a delectable taste. This is the classic bread for dipping on balsamic vinegar and olive oil. Dirra is relatively flat compared to other loaves. Toast for a very tasty and crispy crust, while keeping a tender crumb. Ingredients: Wheat Flour, Potato, Butter, Yeast, Salt.

Aisha is our potato burger buns. It is a soft and rich bun aged overnight, made using real potatoes. Aisha is topped with sesame seeds for a classic bun best for burgers and similar sandwiches. Ingredients: Wheat Flour, Potato, Butter, Yeast, Egg Whites, Salt.

Our potato dough shaped into mini rolls. Soft, tender and flavorful. Best for subway sandwiches and the like. Ingredients: Wheat Flour, Potato, Butter, Yeast, Egg Whites, Salt.

Revi is rye bread, one of our more rustic loaves using dark rye for that earthy yet subtle sweet flavour. Great for sandwiches like reuben, classic grilled cheese, ham sandwich and the like. Ingredients: Wheat Flour, Rye Flour, Butter, Yeast, Salt.

Classic English Muffins made with whole wheat. Aged overnight to build sweetness and flavor. Enjoy with sausages, smoked salmon or poached eggs. Ingredients: Whole Wheat Flour, Wheat Flour, Butter, Yeast, Salt.

Our best-selling Levita Sourdough loaves with a generous amount of dried cranberries and raw walnuts. A beautifully dark loaf with the the bold flavour of sourdough with the sweetness of cranberries and nice texture of walnuts.    Ingredients: Wheat Flour, Whole Wheat Flour, Dried Cranberry, Walnuts, Salt, Yeast.

Our perfect tasting NYC-inspired, densely packed bagels with whole wheat. Like in all our breads aged overnight for better flavor and texture. Best with cream cheese or jams for breakfast, or for afternoon snacking.  Ingredients: Whole Wheat Flour, Wheat Flour, Butter, Yeast, Salt.

Our perfect tasting NYC-inspired, densely packed bagels with sesame seeds. Like in all our breads aged overnight for better flavor and texture. Best with cream cheese or jams for breakfast, or for afternoon snacking.  Ingredients: Wheat Flour, Butter, Yeast, Salt, Eggs and Sesame Seeds

Our best-selling Levita Sourdough loaves with a mixed seeds added into the dough. Black sesame, flax, pumpkin and sunflower seeds are added for taste, texture and extra nutrition Ingredients: Wheat Flour, Whole Wheat Flour, Black Sesame Seeds, Flax Seeds, Pumpkin Seeds, Sunflower Seeds, Salt, Yeast.

Manna is a unique crispy flat bread with a light appetizing taste. Aged overnight, flattened and baked for that perfect crisp. Manna is one of our original products now perfected thanks to our customer's feedback. Best for snacking, for both adults and kids alike. This order is paired with our signature Homemade Garlic Dip.  Ingredients: Wheat Flour, Olive Oil, Mixed Herbs, Yeast, Sugar, Salt.

Manna is a unique crispy flat bread with a light appetizing taste. Best paired with our signature Homemade Garlic Dip. Ingredients: Wheat Flour, Olive Oil, Mixed Herbs, Yeast, Sugar, Salt.

Manna is a unique crispy flat bread with a light appetizing taste. Aged overnight, flattened and baked for that perfect crisp. Manna is one of our original products now perfected thanks to our customer's feedback. Best for snacking, for both adults and kids alike. This order is paired with our signature Homemade Garlic Dip. Ingredients: Wheat Flour, Olive Oil, Mixed Herbs, Yeast, Sugar, Salt.

Manna is a unique crispy flat bread with a light appetizing taste. Best paired with our signature Homemade Garlic Dip. Ingredients: Wheat Flour, Olive Oil, Mixed Herbs, Yeast, Sugar, Salt.

Best for snacking, for both adults and kids alike! Ingredients: Wheat Flour, Olive Oil, Mixed Herbs, Yeast, Sugar, Salt.

Best for snacking, for both adults and kids alike!

Naimi is our sourdough cookies with dark chocolate chips. The sourdough is aged overnight to bring out Naimi's delectable flavor and chewy crumb. Naimi is filling and chocolately while not being on the sweet side. A cookie like no other! Ingredients: Wheat Flour, Sourdough Starter, Butter, Muscovado, Sugar, Salt, Yeast.

Naimi is our sourdough cookies with dark chocolate chips. The sourdough is aged overnight to bring out Naimi's delectable flavor and chewy crumb. Naimi is filling and chocolately while not being on the sweet side. A cookie like no other! Ingredients: Wheat Flour, Sourdough Starter, Butter, Muscovado, Sugar, Salt, Yeast.

5 buttermilk biscuits made with beef tallow (50g each). Rich, flavorful and flaky. 

If you want half kilo, choose here.

If you want half kilo, choose here. All sliced.

Sliced

Sliced

This is our homemade garlic dip. Everyone's favorite dip for Manna. Others use as a salad dressing too! (Does not include the Manna Family Tub)

Pre-smoked, slow-cooked apples with a hint of cinnamon. Fat-free, gluten-free, vegan-friendly. Goes well with soft bread like Melea dinner rolls or Madee English muffins.

Homemade Cream Cheese. 15 hours aging using fresh full cream milk.

Tomato based dip

Rendered Beef Tallow 300g 

Wood smoked pulled pork prepared the traditional way. Using premium pork belly for best texture and taste. 

Our best-selling Levita Sourdough filled with  with our homemade juicy and savory 2 day cured, wood smoked chicken. Matched with pickled carrots and radish to balance it with a hint of sweet and sour. 

Bianca's beef pastrami stacked between our tender moist potato rolls, along with sauerkraut and mozzarella cheese.