Give me empanadas!

Give me empanadas!

Hi everyone, Here's how it works. I make large batches of empanadas and then open them up for sale. This means once I'm sold out of a certain type, they're unavailable until the next round. Thank you for your interest in my tasty noms! - You can thank my abuelita (grandma) for the inspiration. DELIVERY FOR THIS ROUND IS CLOSED - Pickup in Pinole is still available.
Name

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Email
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Phone Number - I only use this to text you delivery updates.
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Here's where the yummy part starts -Savory

The empanadas are 5" across the bottom, and will arrive frozen - Bake them or air fry them when you're ready to eat them. Easy peasy. SHORT ON FREEZER SPACE? I pack them by the dozen! If you order 12 of one flavor, they lay in the bag flat and stack easier in the freezer.
Grilled chicken, corn and cheese blend
Grilled chicken, green chili and pepper jack
Grilled pork, corn and cheese blend
Ham and Cheese - This is based on Cuban appetizers called bocaditos. This is not your normal ham and cheese, but it is delicious!
Ropa Veja - slow cooked beef and onions in a savory tomato sauce
Ground turkey in tomato sauce with olives
Impossible beef in tomato sauce with olives - vegan
Mushroom, spinach and goat cheese
Spicy Mushroom, potato, corn and cheese blend
Bean and cheese blend
How about something sweet?

The empanadas will arrive frozen - Bake them or air fry when you're ready to eat them. Easy peasy.
Guava cream cheese - So very Cuban
Pineapple - seasonal flavor - vegan
Coconut, chocolate chip and cherry
Want me to bring them to you?

I'll be making deliveries on, Sunday, March 15. 11 a.m. to noon for local Pinole folks and noon to 4pm for the rest of the Bay Area. Someone will need to be there to receive the order because they need to stay frozen until you cook them. If you chose free pick up in Pinole. I'll send you a message as soon as they're ready and we can arrange a pick up time. Keep in mind, they won't be ready for pickup until Sunday, March 15 at the earliest.
Delivery choices:.
I'm not going to be able to deliver to your door since I'm driving from Northern California. But gas is obviously still needed, so there's still a "delivery" charge. But I'll let you pick what you're able to do.
Total amount you're paying for deliciousness.
Where should I deliver to? Please keep in mind, they need to stay frozen. So you'll need some place with a freezer, and someone needs to be there to receive them.

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How do you want to pay? If you're tech savvy and can do this on your own. I love it, please go ahead. (This form doesn't take payment)
Just in case... what's your user name for the above account?
That way if you're having trouble finding me, I can send you an invoice or add you as a friend in Venmo.
Questions? Comments? Confusion? Compliments? Feel free to share here.
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Give me empanadas!

Here's where the yummy part starts -Savory

How about something sweet?

Want me to bring them to you?