Vendor Management - Quiz #1 WIC Foods and Standard Infant Formula

This quiz will test understanding of DC WIC-approved foods and standard formulas. This quiz is to be used for corrective action training of staff at DC WIC authorized vendors and may also be used by authorized vendors to evaluate staff knowledge of DC WIC approved foods and formulas. There are a total of 30 questions worth one point for each correct answer. A passing score is considered that of 85% (25 questions) or higher.

Store Information

Store NameStore ID #

Staff Information

Staff NameStaff Title / ID #

Multiple choice

Select the best answer for the following questions:

1. What are the 3 standard infant formulas for the DC WIC program?*

a. Similac Advanceb. Similac Sensitivec. Similac Soy Isomild. All of the above

2. Which of the following baby food fruits would not be allowed for a DC WIC customer?*

a. Just Pearsb. Banana, Mango + Sweet Potatoc. Apples, Oats & Cinnamond. Pear + Pineapple

3. Which of the following baby food vegetables would not be allowed for a DC WIC customer?*

a. Sweet Potatoesb. Peas + Carrotsc. Carrots, Strawberries & Chickpeasd. Green Beans + Sweet Corn

4. Which of the following baby food meats would be allowed for a DC WIC customer?*

a. Turkey in Gravyb. Chicken Noodle Dinnerc. Macaroni, Beef + Vegetablesd. Apple + Chicken Dinner

5. What are the three (3) DC WIC-approved types of infant cereal?*

a. Rice (any brand)b. Mixed Grain (any brand)c. Oat (any brand)d. All of the above

6. Which of the following adult cereals is not DC WIC approved?*

a. Froot Loopsb. Original Cheeriosc. Kixd. Cornflakes

7. WIC Customers may choose the following in a 16-oz package size for their whole grain choice:*

a. 100% Whole wheat bread or pasta (approved brands)b. Brown rice or barley, including organic (any brand)c. Tortillas (any brand)d. All of the above

8. Which of the following milk products is not allowed on WIC?:*

a. Fresh milk in all fat contentsb. Sweetened condensed milkc. Evaporated or powdered milkd. Lactose-free milk

9. Identify the incorrect yogurt product for a WIC customer:*

a. 0% Fat Greek Yogurtb. Strawberry GoGurtc. Very Berry Crisp mix-insd. Plain, Low-Fat Regular Yogurt

10. The following types of cheese are allowed for a WIC customer:*

a. Cheddar, American, Swiss, Colby, blends of theseb. Organic store brandsc. Individually-wrapped slicesd. All of the above

11. What types of cheese are not allowed on DC WIC?*

a. Importedb. Smoked or Flavoredc. Processed Cheese Productd. All of the Above

12. Identify the egg product that is not approved for WIC customers:*

a. Reduced cholesterol eggsb. Large white chicken eggsc. Cage-free jumbo white eggsd. Organic store brand brown eggs

13. Which of the following options are appropriate selection for "Beans"?*

a. Canned green beansb. Dried lentilsc. Canned kidney beansd. Answers b & c

14. Identify the general juice item that is not allowed for DC WIC customers:*

a. 100% juice, unsweetenedb. With or without added calciumc. Fresh-squeezedd. Cans or bottles

15. Identify the peanut butter that is not allowed for DC WIC customers:*

a. Naturalb. With jam or jelly swirlsc. Creamyd. Crunchy

16. The cash value check (cvc) may be used to purchase which of the following types of fruits and vegetables?*

a. Fresh / Frozenb. Cannedc. Driedd. All of the above

True / False

Identify whether the following statements or questions are true or false:

17. Canned green beans and sweet peas should be purchased with the Cash Value Check*

TrueFalse

18. Eggs with omega-3's are approved for DC WIC.*

TrueFalse

19. Pink Salmon, Tuna, Mackerel, and sardines are approved canned fish options for WIC customers.*

TrueFalse

20. WIC customers can mix and match fish items up to the total ounces listed on their check.*

TrueFalse

21, Individually wrapped cheese slices are allowed on DC WIC.*

TrueFalse

22. A WIC customer can purchase any brand of whole wheat pasta and tofu.*

TrueFalse

23. Sunny-D is allowed on DC WIC.*

TrueFalse

24. Peanut butter may be purchased in 16-oz to 18-oz jars.*

TrueFalse

25. Fresh fruits and vegetables may be whole or cut, and loose or in packaging.*

TrueFalse

26. Frozen vegetables with cheese sauce are allowed on DC WIC.*

TrueFalse

27. Frozen fruits and vegetables must be plain with no sugar, sauces or seasonings.*

TrueFalse

28. Canned soups are allowed on DC WIC.*

TrueFalse

29. A WIC Customer's selection of fruits and vegetables may be more than the value of their Cash Value Check if they are able to pay the difference with a different form of payment.*

TrueFalse

30. It is ok to substitute a different formula product if the store is out of stock, or low on, the product listed on the customer's check.*

TrueFalse

Total point is