CATERING QUESTIONNAIRE

CATERING QUESTIONNAIRE
Drop-off service starting at $28 per guest–40 Guest Minimum

Drop-off service starting at $28 per guest. Staffed catering starting at $32 per guest. On-site grill / Taquero service starting at $40 per guest, plus a flat $300 equipment & staffing fee. Private Chef experiences (Tapas Reception, Chef's Table, and Signature Chef's Table) start at $85 per person for smaller, more intimate gatherings.
Primary Contact Name
Phone Number
Please enter a valid phone number.Format: (000) 000-0000.
Email
example@example.com
Event
Catering Format
Date & Time of Event
(Booking includes 2 hours of serve time)
Event Setting
Location of event
Approximate Number of Guest ?
Groups under 40 guests may require premium pricing or minimums depending on service style.
Groups under 40 guests: pricing shown above ($28-$32 per person, plus the $300 flat fee for On-Site Grill service) applies only to the Drop-Off, Staffed, and On-Site Grill taco catering formats. It does not apply to Private Chef bookings. Smaller groups may still receive adjusted pricing before confirmation.
Groups over 150 guests: Drop-Off self-serve isn't recommended at this scale. We suggest Staffed or On-Site Grill service — our team will confirm the best format, staffing, and equipment before finalizing your quote.
Estimated Pricing
*Final pricing based on menu & event details*
Number of Tacos per person?
Menu Options: *toppings and salsa for tacos are included (Limit of 3)
Sides
Horchata (5 Gal Jarra*)
Jamaica- Hibiscus Tea (5 Gal Jarra*)
Lemonade (5 Gal Jarra*)
5 Gal Aguafresca yields approximately 50 Servings.
Special request? We’re talented papacitos & we can cook just about anything. Let us know what you’re thinking and we’ll do our best to make it happen.
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CATERING QUESTIONNAIRE

Drop-off service starting at $28 per guest–40 Guest Minimum