Thank You for choosing CheSa's Gluten Free to fulfill your catering needs. Please fill out the form with as much detail as you can. When you select certain items you may see a price for a certain number of people, please understand that this price will be adjusted accordingly depending on your number of people.
Food Truck Bookings: There is a $300 non-refundable booking fee applied to all events, this fee does not apply to the overall total. There is a $1200 minimum for catering orders. Food Truck bookings are for a minimum of 2 hours, every hour thereafter will be $65. If you are booking in less than 72 hours, there will be a non-refundable booking fee of $400 and order must meet $1200 minimum . Distances over 50mi round trip will be an additional $100 fee. Events must be paid in full prior to the day of the event.
Traditional Catering Bookings: Orders require a minimum of 10 servings unless otherwise
specified. There is no minimum order amount or booking fee for traditional catering. All orders must be placed by noon the day previous. 24-hour notice must be given to do drop off catering. A 48-hour notice is preferred to ensure availability.
All orders are subject to 10.25% sales tax, and delivery charges.
Vendor Request: If you are interested in having the food truck as a vendor, please fill out the form and someone will contact you within 24 hours.
Vendor Request Form
“CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.”
CheSa's Gluten Free makes every effort to ensure that the prices and items listed on our menus are up to date and correct. However, the prices and items listed on our website menus are NOT guaranteed and are subject to change without notice.
When menu and/or price changes are made, those changes may not be immediately reflected on this website. At the time of sale, the pricing and availability of items will be confirmed. Thank you for your support and understanding