Category Types and Fees
Farmer/Grower $25-$30 per Saturday. Farmer/Grower must grow all items sold and provide a valid Grower's Permit with application. sell Produce, fresh fruit, herbs and vegetables, fresh cut flowers, potted plants and trees.
Artist/Crafter $30-$35 per Saturday. Artist/Crafter sell a variety of wares handmade by the vendor or artist. Pre-Packaged & Cottage Industry Foods for offsite consumption such as baked goods, breads, pastries and desserts, jams, jellies, spices, teas, coffee beans, nuts, pickles, relish and sauces. If you mass produce or sell any item not made entirely by you, you are a considered Commercial Vendor.
Commercial Vendor $40-$45 per Saturday. Commercial/Retail Vendors, local business promotion, retail products and services. Food Vendors sell fresh seafood, meats, poultry, eggs, milk, cheeses & yogurt, packaged or prepared food or beverage that can be consumed on or offsite. Produce, fresh fruits, herbs and vegetables, Flowers, Plants and Trees, fresh cut flowers, potted plants and trees not grown, raised or produced by the market vendor.
Non or Not for Profit, Charity Groups/Organizations - $20 No sales/promotion only. (Pending Availability of Space)