Sashimi grade Blue Marlin vacuum sealed frozen *Price per lb
Fresh, sashimi grade marlin cut in cubes marinated in turmeric, lemongrass, coriander, other spices and olive oil skewered and ready for the grill. 2 skewers per pack. Thaw and cook. **contains shrimp
Ground marlin, Onion, Dill Cook using oil for 1-2 minutes each side
Head and shell on with about 15 Pieces per pound
Fish, Housemade fish stock, Onion, Bell Pepper, Okra, Tomatoes, Garlic, Flour, Oil, Seasonings. Heat and serve.
Fish, Housemade fish stock, Ulu, Mushrooms, Coconut Milk, Thyme, Salt. Heat and serve.
Nothing added Made with locally caught Ahi (Ahi) & Marlin
Dehydrated fish skinNothing addedMade with locally caught Mahimahi
Sashimi grade Ahi shibi filet caught by CJ
Sashimi grade Aku filet caught by Russell
Sashimi grade Mahi filet frozen vacuum sealed