CATERING by CHEF ROB-DMC
Specializing in Creative Dining Experiences
Quote Request Form
Personal Chef Services
Full Name
*
First Name
Last Name
Group, Organization or Travel Society
If event is related to a group, organization, fraternity, sorority and/or travel club please list details here.
Email
*
example@example.com
Phone Number
*
-
Area Code
Phone Number
Event Purpose
Please provide AS MUCH DETAIL as possible including name of group, chapter, dates of significance, etc...
Theme, Color Concepts & Ideas
Please include any details regarding color specifics and event themes for your event. Additionally, any ideas surrounding your vision.
Opening Date of Event
*
-
Month
-
Day
Year
Date
Time
1
2
3
4
5
6
7
8
9
10
11
12
:
Hour
00
10
20
30
40
50
Minutes
AM
PM
AM/PM Option
Closing Date of Event
-
Month
-
Day
Year
Date
Time
1
2
3
4
5
6
7
8
9
10
11
12
:
Hour
00
10
20
30
40
50
Minutes
AM
PM
AM/PM Option
Event Location (City and State)
*
Address (if currently available)
Street Address
Street Address Line 2
City
State / Province
Postal / Zip Code
Private Dining & Catering Service Options
*
Drop-Off Meal Service
Meal-Prep (3 Day Package)
Meal-Prep (4 Day Package)
Meal-Prep (5-Day Package)
Holiday Dinner (Easter, Thanksgiving, Christmas)
Welcome Reception (Hors D'Oeuvres)
Food & Beverage Pairing
Adult-Beverage Tasting
Luncheon
Midday Brunch
Plated Dinner
Intimate Private Dining
Cooking Demonstration
Blackout Service (3-day)
Blackout Service (4-day)
Other (please list in your notes)
Wedding Reception
Rehearsal Dinner
Milestone Birthday
Bachelor Party
Bachelorette Party
H.S. Reunion
Family Reunion
Corporate Function
Multi-Day Event (Black Out Services) please provide additional details including dates, menu ideas and special requests.
Course Load
Three-Course
Four-Course
Five-Course
Six-Course
Craft Cocktail Tasting
Bar or Adult Beverage Service Required?
*
Yes - Open/Cash Bar
Yes - Signature Craft Cocktail only
No
Other
Number of Guests
Budgetary Guidelines
Menu Ideas
Please provide any thoughts surrounding menu items guests would like
Allergies & Dietary Restrictions
*
Please confirm any food allergies, food cooking restrictions, or special dietary restrictions to be taken into account when we are designing your experience.
Customer's are responsible for decorations, tables, set-up, breakdown and table settings including plating, cutlery, glassware and linens. Do you require assistance with rentals or securing those items? If so, please state below. (Ie. Linens, tables, chairs, glasses, etc.)
*
Will you require event staffing? (i.e. set-up, breakdown, clean-up, wait staff, etc...)
Please verify that you are human
*
Submit
Should be Empty: