Tuny RestoFarm Booking

Check out our menu & reserve a table now! Our Bed & Breakfast is also now ready for occupancy.

For the restaurant: Walk-ins are allowed from Fridays to Sundays.
Your Name*

First NameLast Name
Mobile Number*
We will use this to contact you on Viber.
E-mail*
How many will you be in your party ? Pls. indicate separately the number of adults, seniors, and kids (6-12 year olds). *
Example: 15 adults + 3 seniors + 3 kids
When? Please wait for our Viber message for confirmation. For events or big parties from Mon-Thurs, please send us message at (0945) 811-7509 so we can help you. *
What do you want to book?*

Rooms in the B&B (Viber 0945 811-7509)Table in the restaurant
Which room?

Sagada cabin (sleeps 2, 6,500/night)Bontoc hut (sleeps 2, 4,500/night)Batad hut (sleeps up to 8, 12,500/night)Extra bed (1,000/night)
Which do you prefer? You may browse the menus below before clicking on a choice:*

A la carte menuSet menu (min. 10 adults)Special diet menu: vegan, vegetarian, or keto (min. 2 pax).Request our own menu (Min. 20 adults. You may work with us to create your preferred combination of items, whether from our current line-up or not.)
A LA CARTE MENU: Serving size-- "sobra sa isa, kulang sa dalawa" (good for around 1.3 pax).*
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Angus Beef Ribeye Salpicao
Angus beef cooked in garlic and olive oil

775PHP Quantity



Callos a la Madrileña
Ox tripe slow-cooked in a tomato-based sauce

725PHP Quantity



Gambas Al Ajillo
Shrimps in garlic & olive oil

725PHP Quantity



Bacon, Spinach Dip
All the good-tasting stuff plus some well-baked sourdough bread

675PHP Quantity



Bacon & Chips
Two of our farm-made delicacies in one dish

525PHP Quantity



Chili con Carne
A side dish of meat and beans in a tomato-based sauce

175PHP Quantity



Tuny's Laksa
A favorite comfort dish among our close friends

775PHP Quantity



La Paz Batchoy
An authentic-tasting version of our favorite southern noodle soup

675PHP Quantity



Pumpkin Soup
A thick, creamy soup that is a favorite among the young and the not so young

385PHP Quantity



Sopa de Mariscos
A hearty, creamy soup with mussels, prawns and squid

725PHP Quantity



Caprese Salad
A summer-y combination of tomatoes, basil, olive oil, balsamic vinegar and burrata

845PHP Quantity



Tres Ceviche
New Zealand mussels, fresh prawns and tanigue, in a tangy vinaigrette dressing

625PHP Quantity



Roasted Potato Salad
Potato wedges with bacon bits, oven-baked to a slightly crunchy, non-dry perfection. Comes in a mayo-based dressing.

425PHP Quantity



Coleslaw
A light and refreshing appetizer or side dish

125PHP Quantity



Antonio's Bandejado
Tuny's version of the English breakfast: a pile-up of 2 kinds of farm-made sausages, our farm-smoked bacon, chili con carne, eggs, garlic rice, fried saba and fries. For big appetites.

795PHP Quantity



NEW! Tuny's Bulalo
This is not your traditional bulalo. Tuny's version has thicker soup with more umami flavor. Meaty and "brain-y" too! Comes with roasted cabbage. Serves up to 3. (No extra soup, pls.)

2,850PHP Quantity



Chicken Inasal
Another family favorite: chicken marinated then cooked on the grill. Comes with salad and rice.

825PHP Quantity



Chicken Karaage
One of our favorite Japanese food. One that we miss soon after we're home.

725PHP Quantity



Pork Barbecue
Pork skewers served with salad and java rice

725PHP Quantity



Beef Rendang
Beef brisket stewed in coconut milk with farm-harvested herbs and spices. Served with steamed rice.

725PHP Quantity



Mariscos a la Plancha
We'll serve the freshest seafood we can find during our weekend market day. Serves 2-3.

1,750PHP Quantity



NEW! Seasoned Sugpo
This one's cooked in lemon grass (tanglad) and batuan. Very flavorful, you need to have rice with it.

850PHP Quantity



Grilled Prawns on Skewers
Prawns with sambal-honey-mayo dressing on chewy sourdough bread.

625PHP Quantity



All-meat Paella
Made with our farm-smoked bacon and chorizo, plus chicken fillet

675PHP Quantity



Arroz de Cerdo
Paella with pork cutlets

675PHP Quantity



Seafood Paella
Made with prawns and plump New Zealand mussels

675PHP Quantity



Vegetarian Paella
Made with 3 kinds of mushrooms

675PHP Quantity



Sausage Casserole
A hungry man's quick fix made with our farm-made sausages served with white rice.

615PHP Quantity



Gabe's Carbonara
Our son's favorite pasta dish made with generous servings of our farm-smoked bacon.

675PHP Quantity



Bolognese Pasta
Very meaty & creamy tomato-based pasta that most children (and adults) like.

625PHP Quantity



Black Pasta con Burrata
Black pasta with prawns, mussels & squid, topped with burrata.

955PHP Quantity



Pasta alla Checca
Pasta with tomatoes, garlic and basil. Bathed in EVOO. We also add burrata. This one's vegan-friendly.

825PHP Quantity



Pesto Pasta con Burrata
As straightforward as it can get.

925PHP Quantity



Laksa Guisado
It's a dry version of Tuny's Laksa with the same taste profile.

875PHP Quantity



Tuny's Burger
A hungry man's delight of a burger that's a complete meal in itself. Comes with eggs, cheese, bacon & chips.

725PHP Quantity



Bacon Mess
Messy layers of our farm-smoked bacon & home-made coleslaw in Asian baguette. Comes with chips, too.

655PHP Quantity



Philly Cheesesteak Sandwich
Sliced angus beef ribeye steak and 3 kinds of cheese on sourdough bread. Plus homemade potato chips.

795PHP Quantity



Roasted Mushrooms Toast
Earthy flavors of roast enoki and oyster mushrooms with sautéed creamy shiitake on sourdough bread.

525PHP Quantity



Tuny's Ensaymadas
Classic ensaymada toasted in butter and melted cheese, topped with salted eggs and our farm-smoked bacon. Served in a warm skillet.

625PHP Quantity



Crunchy Banana Fritters
Bananas bathed in caramelized sugar.

325PHP Quantity



Tuny's SMALL Birthday Ensaymada (for 4-5 pax)
Our well-loved ensaymadas, dressed up for that special occasion (with candle & greetings).

1,200PHP Quantity



Tuny's BIG Birthday Ensaymada (for 8-10 pax)
Our well-loved ensaymadas, dressed up for that special occasion (with candle & greetings).

2,400PHP Quantity



Total

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SET MENU (minimum 10 adults): Starts at 2,650/adult. If you want to mix & match, or if you have other items in mind, tell us and we'll put it together for you.*

Asian, featuring our crowd-pleaser, LaksaSpanish, with Roast Lamb or Beef, and Seafood Paella as centerpiecesSurf & Turf: prawns, ribeye steak and moreVegan/Vegetarian
We will send your bill, our payment details, and the directions for coming to our place after we check our availability on your preferred date & time.

Drinks (including wines), dessert, and other additional items, may be ordered and paid for on-site.

Our banana-walnut-pecan Birthday Cake (8" x 3") should be pre-ordered at least 2 days before.

We have senior/PWD access.

For further questions and if you need faster response, we can be reached by text through Viber: (0945) 811-7509.
Should be Empty:

Check out our menu & reserve a table now! Our Bed & Breakfast is also now ready for occupancy.