ABSTRACT SUBMISSION FORM IVAS 2022
Deadline for submission: 18th of February, 2022
Title of abstract
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max 150 characters space included
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Surname of the PRESENTING AUTHOR
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Name of the PRESENTING AUTHOR
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Affiliation of the PRESENTING AUTHOR
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Affiliation adress of the PRESENTING AUTHOR
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E-MAIL ADDRESS OF THE PRESENTING AUTHOR
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example@example.com
Age of PRESENTING AUTHOR
= < 35
> 35
Name, SURNAME and Affiliation of the CO-AUTHORS
one line for each author
POSTER OR ORAL PRESENTATION SUBMISSION?
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Poster
Oral
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INDICATE THE TOPIC
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1 - Chemical Analysis of Grape, Wine, Spirits and by-Products constituents
2 - Oxidation, Aroma, Phenol chemistry and Wine Ageing
3 - Biotechnology and Microbiology
4 - Non-targeted Analysis and Chemometrics
5 - Genetic approaches towards better Grape and Wine quality
6 - Sensory analysis and Wine styles
ABSTRACT TEXT
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Text length should be in between 500 and 3000 characters (space included)
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References
max 5 references
Keywords
Max 5 keywords
Upload the Word file of your abstract. NAME THE FILE WITH THE SURNAME OF PRESENTING AUTHOR [surname.docx]
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I would like to submit my manuscript to
Journal of Agricultural and Food Chemistry
Oeno One
none
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