A hearty family favorite, our Baked Spaghetti is layered with rich meat sauce, velvety white sauce, and a generous topping of melted, golden cheese. Baked to perfection, each bite delivers comforting flavors and a creamy, satisfying texture. 

Simplicity at its finest — our Salt and Pepper Roast Chicken is seasoned with just the essentials, letting the natural flavors shine through. Roasted to juicy, golden perfection and served over a generous bed of fragrant saffron rice, this dish is a satisfying classic done right.

Enjoy the savory, smoky flavor of this Filipino favorite. Perfectly paired with garlic rice and eggs for a classic tapa meal.

Savory, flavorful ground pork chorizo, expertly seasoned with a blend of spices and herbs. Great for adding to dishes like fried rice, pasta, or enjoying with eggs for a satisfying meal.

Tender, sweet, and savory marinated chicken — a lighter twist on the classic Filipino tocino. Just thaw and pan-fry for a quick, flavorful meal that pairs perfectly with garlic rice and eggs for a traditional breakfast or anytime comfort food.

Our Quezo de Bola ensaymada is a classic from #ChefMom.

Treat yourself to our cheese rolls, featuring soft, fluffy bread filled with cheese. 

Our all time best seller, the red velvet cake is an ultimate staple in Cukay's kitchen. This crowd favorite is topped with our famous cream cheese frosting.

Our incredibly moist classic carrot cake; topped with our ultra-creamy cream cheese frosting and finished with a crushed walnut crust.

Fun Fact: This is the very first cake #ChefMom ever sold! And there is a reason why it's still around as a crowd favorite! It's that sweet tang that comes from fresh lemon curd filling and walnut meringue layers, topped with a perfect whipped cream frosting.