Ground Pork
IF YOU ARE GETTING 1/2 A HOG, you have 2 choices to make: (1) whether you want bulk, links or patties; and (2) what seasoning you want.
IF YOU ARE GETTING A WHOLE HOG, you get to choose TWO products (bulk, links or patties) and TWO seasonings to go with the 2 sausage products you select. For example: You want bulk sausage and full size links, you will select "bulk" & select what seasoning you would like, THEN you ALSO select links and what seasoning you want your links to be.
Seasoning for sausage will incur an additional $0.50/lb. Linking and patty making will also incur an additional $0.50/lb. (So a seasoned link or a seasoned patty would incur an additional $1.00 PER POUND OF LINKS OR PATTIES). Patties will be packaged in a stack of 4 patties per package; links are 4 to a pack.