CharcuterLeigh is pleased to offer charcuterie board basics classes!
Host a class in the comfort of your own home or in another location of your choice. CharcuterLeigh also partners with local businesses to host public classes and private events.
Together, we learn to style a 10x10" disposable, biodegradable board with:
- 2 cheeses
- 2 charcuterie
- Olives & pickles
- Assorted fresh and dried fruit
- Compote or honey
- Nuts
- 2 types of crackers
- Fresh herbs
- Food safe florals
- Seasonal items, as appropriate
You can enjoy your creation after class or box it up to take home!
Classes can be hosted throughout the Baltimore/Annapolis area. Travel fees may apply depending on your location.
Private classes are $65 per person. This includes all food, supplies, instruction, set up and clean up.
Payment for public classes vary depending on the business. We can discuss!
Classes are taught exclusively by Leigh Hannan, owner of CharcuterLeigh. CharcuterLeigh is a licensed caterer (Baltimore City) who is insured and ServSafe certified. All food is prepared and packaged in a commerical kitchen in accordance with Maryland Department of Health law.
Please note that this is an inquiry form only. Private class opportunities are limited and subject to availability; classes are normally held during the earlier part of the week and not on weekends.
Once your inquiry has been received, someone will reach out to you to discuss your event further.
I hope to see you at a class soon!