2022 Pepperfest Chef Registration
Sunday, September 18th from 3pm - 6pm @ 220 Lorax Lane, Pittsboro, NC 27312
Business Name
*
Business Type
*
Restaurant
Farm
Private Chef
Catering Company
Packaged Goods (hot sauce, jams/jellies, etc.)
What is the best way to contact you?
*
Email
Phone
Text
In Person
Primary Contact
*
First Name
Last Name
E-mail
*
Phone Number
*
-
Area Code
Phone Number
Secondary Contact
First Name
Last Name
E-mail
Phone Number
-
Area Code
Phone Number
Business Website
Facebook
Instagram
Please upload your Logo here:
Please upload a headshot of your chef here:
Please upload a photo of you, your business, your food, etc. (something fun!)
Back
Next
Have you ever participated in the Pittsboro PepperFest?
*
Yes
No
If yes, for how many years have you participated?
Will require access to power?
*
yes
no
Will you be serving from a truck or trailer?
yes
no
Are you interested in selling your artisan packaged foods in addition to giving out samples? There will not* be a vendor fee for chefs this year. If you are vending please do not ask for a micro-ingredient grant
*
Yes
No
Not Sure
If you choose to Vend, would you be willing to donate (5) of your products that you will be vending to us before the event so we can give pepper themed gifts to sponsors & for our raffle at the event?
Yes
No
Not Vending
We're all about reciprocity - is there anything you'd like us to promote about your business? Is there anything we can do to help your business thrive?
Micro Grant:
Abundance NC will be providing a Micro-grant for chefs. We want you to participate and will provide $100.00 stipend for peppers and an additional $100.00 to you for the purchase of your Fest ingredients and to offset labor costs. Please assess your need appropriately, if you are not in need* of the micro-grant please press no as we are a nonprofit and need as much of these funds as possible to put on a successful event and to continue our programming.
Do you need the Ingredient Micro-grant?
Yes
No
Would you like 1-2 volunteers to help you prepare and cook the days before the event to further offset labor costs?
Yes
No
Back
Next
Submit
Should be Empty: