Registration Form

We believe that HEALTH is : What you eat, what you drink, what you do and what you think. That statements is true for us, the animals and the land. Our goal with Project: Think-Do-Eat is to connect kids to healthy food, physical activity, and good mental health by being outside, getting dirty, trying new things and learning about our food system.

Expections & Understanding:

Project: Think-Do-Eat is designed for kids ages 3-12 years old and is FREE. Our workshops can involve getting dirty, taste testing, playing games/ physical activities, and crafts.
Parents/ Guardians must accompany their child/ children.
Please wear close-toed shoes and bring a water bottle. We have a water refill station.
Check-in will begin at 9am each day. Class will begin at 9:15am and conclude at 10:15am. (Unless otherwise noted) Please do your best to arrive on time. Check-in will begin at 3pm for the afternoon classes. Class will begin at 3:15pm and conclude at 4:15pm.
We ask that during the workshop, parents/ gaurdians refrain from making phone calls or being on their phones. (If you do happen to take photos of your child/children participating, please tag us if/when they are shared on social media)
After class has concluded, parents will have to opportunity to go on a farm tour or ask questions about TFI's mission, practices, etc. Kids are welcome to play in our activity area or join their parent/ guardian on the farm tour.
Each workshop will include a fresh snack and recipe from produce from the farm. (*Please let us know of any allergies on the form below.)
Feel free to bring a sack lunch/ snack and enjoy a picnic on the farm after the workshop has concluded.
TFI staff and interns will be happy to answer any questions you may have while at the farm. Please be considerate of their time and tasks that need to be done in the afternoon.
Smoking and profanity is prohibitied on the premises.

Parent/ Guardian Name *

First Name Last Name

Parent Email *

example@example.com

Parent Phone Number *

We will text this number in the case of weather delay/cancelation on the day of the workshop.

Workshop Dates/ Themes:

Tues, May 31st "Roots & Shoots" What am I eating?
Tues, June 7th "It's alive!" What is soil & how to make it ?
Tues, June 14th "Bugs, Bugs, Bugs" Good bugs and bad bugs in nature
Tues, June 21st "Let's Get Real" What is real food?
Tues, June 28th "A seed is a..." What's a seed? Where's it going? Can I eat it?
Tues, July 5th "Should I stay or should I go?" When & How to Exercise, deep breath, & Stretch
Tues, July 12th "You are what you eat" A healthy mouth = a healthy body
Tues, July 19th "From Garden To Table" How far does our food travel?
Tues, July 26th "Taste Nature's Rainbow" How our bodies use food as fuel
Tues, August 2nd "Food Deserts" What is a food desert & how to help your neighbor

About Registering-

At this time, we will make class registration available 14 days in advance. We know this maybe frustrating. We do this because class sizes are limited and your plans could change. Our hope is this will allow for people who sign up to show up.

If you have any questions about this, please feel free to reach out to Regina at regina@thefoodinitiative.org.

Project: Think-Do-Eat *

How many children (ages 3-12) will be attending Project: Think-Do-Eat on the date(s) chosen?

May 31st (9am-10:15am class): How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, May 31st.

May 31st (3pm-4:15pm class): How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, May 31st.

June 7th (9-10:15am class) : How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, June 7th

June 7th (3pm-4:15pm class): How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, June 7th.

June 14th (9-10:15am class) : How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, June 14th

June 14th (3pm-4:15pm class): How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, June 14th.

June 21st (9-10:15am class) : How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, June 14th

June 28th (9-10:15am class) : How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, June 28th

NOTE ABOUT JULY 5th WORKSHOP: We are really excited about our "Should I Stay or Should I Go" workshop. This workshop will be very active with moving to different stations to excerise around the farm.

Our plan is to even do some barefoot walking too. Of course, we won't force this on anyone and we will plan it in the most comfortable, safe way for everyone.

July 5th (9-10:15am class) : How many children (ages 3-12) will be attending Project: Think-Do-Eat on Tuesday, June 28th

Childs Name *

First Name Age

Childs Name

First Name Age

Childs Name

First Name Age

Childs Name

First Name Age

Childs Name

First Name Age

Childs Name

First Name Age

Does your child or your children have any allergies? *

Yes No

If so, please list the child's name and their allergy.

We will offer fresh snacks and want to be aware of everyones safety and needs. If we know allergies ahead of time, then we can go ahead and make preparations to exclude an ingredient or make sure you and your child are made aware of what to avoid on that day.

Do you give The Food Initiative permission to use yours or your child's photograph publicly to promote its programs and activities? By agreeing, you understand that the images may be used in print publications, online publications, presentations, websites, and social media. No royalty, fees or other compensation shall become payable to you by reason of such use. *

Yes, you have permission to use mine and my childs/ children's photo You only have permission to use my photo You only have permission to use photos of my child/ children No, you do not have permission to mine or my childs/ children/s photo

Comments or Questions?