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Friends of Rossall Lunch - 25th March 2022
Open to all friends of Rossall with a connection to the school - parents, grandparents, ex-pupils, former teachers.
6
Questions
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1
Name
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Title
First Name
Last Name
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2
Email
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Confirm Email
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3
How many people would you like to book for?
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4
Please list the other guests' names
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5
Please select which starter you would like
If booking for more than one person, please specify the quantity
Please select
Quantity
Maris piper & white onion soup, chive oil, crispy onions (ve)
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Ham Hock & smoked chicken terrine, Lancashire chutney & toasted sourdough
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Calamari, miso mayonnaise, siracha & lime
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Tatty dabs with garlic mayonnaise
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Salt & pepper chicken thighs, soy, coriander
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Maris piper & white onion soup, chive oil, crispy onions (ve)
Ham Hock & smoked chicken terrine, Lancashire chutney & toasted sourdough
Calamari, miso mayonnaise, siracha & lime
Tatty dabs with garlic mayonnaise
Salt & pepper chicken thighs, soy, coriander
Please select
Row 0, Column 0
Quantity
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6
Please select which main course you would like
If booking for more than one person, please specify the quantity
Please select
Quantity
Beer battered Fleetwood haddock, triple cooked chips, mushy peas & tartare sauce
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Butternut squash gnocchi, roasted red peppers, spinach, vegan feta & pumpkin seed pesto (ve)
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Goosnargh chicken breast, wild mushroom risotto
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Rump steak, sea salt fries and peppercorn sauce
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Beer battered Fleetwood haddock, triple cooked chips, mushy peas & tartare sauce
Butternut squash gnocchi, roasted red peppers, spinach, vegan feta & pumpkin seed pesto (ve)
Goosnargh chicken breast, wild mushroom risotto
Rump steak, sea salt fries and peppercorn sauce
Please select
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