2022 PNKCA Convention Registration
Join us in Boise, Idaho on June 3,4,5, 2022 for the 36th annual Pacific Northwest Koi Club Association Convention. Keynote speaker Duc Nguyen will share his experience as the new head of the ZNA judges association. Wet vendors, workshops and guest speakers will make this an unforgettable event.
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Option A: Full Convention and Pond Tour (Includes bus option and lunch)
All Conference events including banquet dinner. Workshops are not included and must be selected separately. Price includes processing fees.
$
149.80
Sandwich choice for pond tour
Quantity
Turkey Roast Turkey Breast -Tender turkey breast, crisp bacon, lettuce, tomato, cheddar cheese, avocado and mayonnaise. Served on ciabatta bread
Ham and Swiss-Deli ham and Swiss cheese with sliced pickle, tomato, lettuce and stone ground mustard. Served on ciabatta bread.
Vegetarian wrap-Sliced cucumber, tomato, sprouts, sliced mushrooms, avocado, roasted peppers and cream cheese wrapped in a chipotle tortilla.
Option B: Full Convention- No Pond Tour
All Conference events including banquet dinner. Workshops are not included and must be selected separately. Price includes processing fees.
$
134.00
Quantity
Seminar and Vendor Fair Only (no Banquet)
Banquet and Pond Tour not included. All workshops sold separately. Price includes processing fees.
$
102.90
Quantity
Banquet Only
Buffet dinner at awards celebration featuring choices including salmon and beef. Vegetable side dishes are plentiful. Price includes processing fees.
$
44.24
Quantity
Pond Tour Only (includes lunch and bus)
A large chartered bus will drive participants to all pond sites and culminate in a lunch stop with box lunches. Price includes processing fees.
$
45.30
Sandwich choice
Quantity
Ham and Swiss-eli ham and Swiss cheese with sliced pickle, tomato, lettuce and stone ground mustard. Served on ciabatta bread.
Turkey Roast Turkey Breast -Tender turkey breast, crisp bacon, lettuce, tomato, cheddar cheese, avocado and mayonnaise. Served on ciabatta bread
Vegetarian wrap-Sliced cucumber, tomato, sprouts, sliced mushrooms, avocado, roasted peppers and cream cheese wrapped in a chipotle tortilla.
Bonsai Class- Ceramic Pot Option 11-12:30 Fri
You will leave this class with a potted bonsai. Two price points for either a traditional ceramic pot or a plastic pot. Price includes processing fee.
$
70.30
Quantity
Bonsai Class-Plastic pot option 11-12:30 Fri
You will leave this class with a potted bonsai. Two price points for either a traditional ceramic pot or a plastic pot. price includes processing fee.
$
50.45
Quantity
Watercolor Paint and Sip 1-2:30 Fri
Relax and learn watercolor techniques from professional artist Noreen Shanafelt. https://galleryfiftyfive.com/artists-2/shanafelt/ An adult beverage will be served.
$
35.30
Quantity
Enamel Koi Pin Workshop 3-5pm Fri
Enamel artist Delia Dante teaches how to enamel a copper koi form. Each participant leaves with a pin that can a magnet, broach or necklace. Price includes processing fee.
$
35.30
Quantity
American Wagyu class with Dave Yasuda Saturday 10:45-11:30
Learn how to cook the perfect steak and sample different cuts from Snake River Farms.
$
36.30
Quantity
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