• 2022 Baking Entry

    Entries will be received through NOON, September 8, 2022.
  • ***You will need to complete this form AND print it.

    A copy of your completed form will be emailed to the email address you provide. Please print your submitted form either from your email, you may choose to print the actual email, or the PDF you can download from the email, or at the time you complete this form by pressing the "print form" button below.

    Please sign, date and turn in a printed copy with your entry!

  •  -
  • Cooking/Baking Contest Rules:
    1. All entrants MUST be a Grange member in good standing
    2. Entry forms must be signed by the cook/baker who made the entry.
    3. Entries MUST be homemade by the entrant.
    4. A printed entry form attached.
    5. One entry per category is allowed. There are 14 categories.
    6. Entries must be registered at the official check-in times at convention. Consult schedule for times.
    7. Any past winning recipe MAY NOT be submitted for entry.
    8. Judges decisions are FINAL. Judges are non-Grange members.

    9. DO NOT submit items that require refrigeration. No items requiring cold storage will be refrigerated after check in.


    Judging Criteria: Adherence to contest rules, Flavor, Texture, Appearance and Creativity

     

    *ONLY PROVIDE YOUR ENTRY IN A DISPOSABLE CONTAINER. NC GRANGE IS NOT RESPONSIBLE FOR NON-DISPOSABLE ITEMS.

     

  •  
  • Should be Empty: