Food Venture Program
Application of Interest
Name
First Name
Last Name
Email
example@example.com
Address
Street Address
Street Address Line 2
City
State / Province
Postal / Zip Code
Phone Number
Please enter a valid phone number.
Format: (000) 000-0000.
Identify the stage of your food business:
We produce in our home kitchen
We rent a shared kitchen space
We have a our own commercial kitchen space
We are not producing yet
Identify the areas where you need immediate support:
Value Proposition/Competitive Advantage
Target Customer Identification
Recipe Development for Scale
Packaging
Sustainability
Marketing and Branding
Sales Process
Provide an estimate of your sales for the current year
Less than $2,500
Between $2,500-$5,000
Between $5,000-$20,000
Over $20,000
Tell us about your food experience:
I've had a food business for more than one year
I've worked in a food producing location (ex. bakery, restaurant, grocery store) and now want to start my own business
I have a background in nutrition
Tell us about your food product idea
My food product idea is snack
My food product idea is a meal
My food product idea is a beverage
Other
Do you have a Food Handler's Certificate?
Provide a description of your Consumer Packaged Good product idea:
Please identify 2-3 key goals that you find critical for your venture over the next 5 months:
I understand this is a 12 week program and I can only miss 1-2 sessions if I am accepted into the program (Oct. 4, 2022 - Dec. 13, 2022).
I understand.
Submit
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