It’s a soft homemade brioche bun that gets filled with a cream cheese filling, coated in a sweet garlicky herb butter, and then topped with panko for the perfect crunch. If you love a sweet and savory combo and a whole LOT of garlic, this one’s for you.
Whether you’re treating yourself or bringing something special to a holiday party, these are the perfect bite. Perfect for sharing…or not sharing (I’m not judging).
A soft, homemade garlic brioche bun stuffed with sweet corn, rich cream cheese, and melty mozzarella, dipped in a sweet-and-savory butter, and topped with panko for that ultimate crunch! If you love the smoky, bubbly goodness of classic Korean corn cheese on a hot sizzling plate, this WILL BE your new obsession.
Whether you’re treating yourself or bringing a crowd-pleaser to a party, it’s the perfect bite, great for sharing, or keeping all to yourself (no judgment here).
A soft, homemade brioche bun loaded with a rich (imitation) crab-and-cream-cheese filling, coated in panko, and brushed with a sweet chili glaze! Finished with fresh green onions and served with an extra side of sweet chili for dipping, it’s everything you love about classic takeout crab rangoons, elevated into the ultimate bun.
RED BEAN MOCHI BARS
A household favorite that hits just right! Featuring an irresistibly soft and chewy texture with the perfect balance of sweetness. The flavor is wonderfully earthy, nutty, and subtly sweet—if you’ve never tried red bean before, it might catch you by surprise in the absolute best way possible! Even non-dessert lovers can’t resist these.
BLACK SESAME MOCHI BARS
The taste you didn’t know you needed! Aromatic, nutty, earthy, and just a hint of bitterness, perfectly balanced with sweetness. Not too sweet, with that ideal soft and chewy texture. Delicious at room temperature or warmed up for an extra flavor boost!
This 11oz container is pure comfort in every spoonful! Featuring the perfect balance of smooth, creamy pudding and sweet banana goodness, it’s a treat that’ll have you coming back for a second, third, fourth, and fifth bite until it’s completely gone (no judgment here!).
A blend of pecans, cashews, and almonds, slow-baked and candied with sugar, cinnamon, nutmeg, and a touch of vanilla. Crunchy, fragrant, and perfect for gifting or sharing (or keeping it all for yourself).
A soft homemade brioche bun that gets filled with a cream cheese filling, coated in a sweet garlicky herb butter, and then topped with panko for the perfect crunch.