DEFINITIONS
“MANNA FoodBank” or “Food Bank” – Mountain Area Nutritional Needs Alliance (MANNA); a Feeding America member Food Bank serving the 16 westernmost counties in North Carolina and the Qualla Boundary including: Avery, Buncombe, Clay, Cherokee, Graham, Haywood, Henderson, Jackson, Macon, Madison, McDowell, Mitchell, Polk, Swain, Transylvania, and Yancey
“Partner Agency” – A 501c3 nonprofit or eligible Church who partners with MANNA Food Bank to serve food to those in need in Western North Carolina
“Neighbors” – Individuals and households who receive food through a Partner Agency
“Feeding America” – The national organization of member Food Banks to which MANNA belongs and has agreed to follow the set standards of food safety and food banking best practices
“MANNA product” refers to all food and non-food items obtained either directly from MANNA FoodBank, or through a partnership made possible by partnering with MANNA FoodBank, including Local Donations from Feeding America National Donors, such as Walmart, BI-LO, Food Lion, Sam’s Club, Frito Lay, Sara Lee, Publix, etc.
“Public Site”– Public-serving Partner Agencies; could include meal sites, pantry programs, and/or shelters
“On-Site” or “Private Site”– Private Partner Agencies who serve a specific community and are not open to the public; could include meal sites, residential treatment facilities, and/or shelters
“Pantry” – Food distribution program that gives food to neighbors to take-away and prepare meals on their own
“Meal Site” – Food programs that prepare and serve cooked meals for neighbors