TASK |
DAYS |
SHIFTS |
DESCRIPTION |
Foodbank Distribution |
Tuesday, Wednesday, Friday |
TUESDAY
12:45 - 3:00
2:45 - 5:00
4:45 - 7:00
WEDNESDAY, FRIDAY
9:45 - 12:30
12:00 - 3:00
|
Assist with handing out food boxes to clients
Stocking Shelves
|
Foodbank Lobby Attendant |
Tuesday, Wednesday, Friday |
TUESDAY
1:00 - 4:00
3:45 - 7:00
WEDNESDAY, FRIDAY
10:00 - 12:30
12:00 - 3:00
|
Assist with greeting clients in the lobby, and walking clients through discretionary foodbank items |
Meal Program |
Monday, Wednesday, Thursday |
4:00 - 5:00 |
Assist with preparing meal program take out containers
Assist with handing out the meals
|
Warehouse |
Monday, Tuesday, Wednesday, Thursday, Friday |
9:00 - 12/1/2:00 |
Assist with receiving donated goods from a variety of sources
Creation of School Lunch Kits
Assist with stocking shleves and portioning foods
|
Kitchen Prep |
Monday, Wednesday, Thursday |
10:00 - 2:00
2:00 - 5:00
|
Assist with meal preparation for the meal program
Assist with portioning warehouse donations if needed
*Food Handlers is highly recommended.
|