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    In an era with an increased consumer interest in health and wellness, it is clear that there is growing demand in the Free From & Healthy Food Markets, particularly in the Middle East. Due to the growing interest in healthy lifestyles, the trend towards healthy eating, the increased incidence of food intolerances like celiac disease, gluten and lactose intolerance, and the rise in disposable income, Middle Eastern consumers are hungry for more Free From & Healthy Products.

    Wednesday 1 March 2023
    Time: 15:00 - 15:30 hrs (GMT+4) - this session will be conducted in English

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