CAKE preferences
1. Please upload photo(s) of design(s) which you would like on your cake (if applicable)
Dietary and allergy advice
Please note that cakes made according to certain dietary requirements differ from those made in a conventional way. If you opt for cakes made without gluten, sugar or Vegetarian/Vegan, they will be tasty, but different in taste, texture and colour from those made with conventional ingredients.
The allergens in our cakes depend on the flavours, fillings and icings chosen. Most of the flavours made in a conventional way contain GLUTEN, MILK, EGGS and SOYA.
Some flavours may contain traces of OATS, NUTS, PEANUTS, SESAME and SULPHITES.
Due to being produced in a kitchen that handles all food allergens, despite our best efforts, we cannot guarantee allergens free products. Traces of all food allergens may be present in our cakes. Therefore, if you require an allergen free cake we strongly discourage you to proceed with the purchase. Individuals with food allergies consuming our cakes are entirely at their own risk.
9. If you selected a Tier Cake, please select below each tier flavour
10. If you selected a Tier Cake, please select below the Colour to each tier
11. If you selected a Tier Cake, please select below each tier Icing