3 ENTREE OPTIONS - ALL ENTREES ARE SERVED WITH SALAD and DESSERT.
Mediterranean Chicken Roulade:
Sliced Boneless Chicken Breast Roulade with Serrano Ham, Fontina
Cheese, Bail, Haricot Vert & Dauphinoise Potatoes au gratin
Sauteed Salmon:
Seared Salmon Fillet, Citrus Butter Sauce, Haricot Vert &
Dauphinoise Potatoes au gratin
Vegetable Risotto:
Risotto Tossed with Assorted Vegetables, Topped with
Parmesan Cheese
(if Vegan is needed, please note in dietary requests)
A cash bar will be available serving wine, beer and mixed drinks
BEVERAGES
WATER, ICED TEA, AND COFFEE ARE INCLUDED.
SODA, WINE AND BEER OFFERED AT A CASH BAR.