Head Chef Form

A Head Chef at Mamas Ktchn Is responsible for the management of
preparing food at a specific station on site and prior to the event in addition to
mentoring the Jr Chef – this is a leadership role and will be suited to an individual
who is creative, can work well under pressure and has a high standard in presentation
and delivery of service.

Duties include:
 Maintaining standards for food storage, rotation, quality, and appearance.
 Ensuring compliance with applicable health codes and regulations.
 Carrying out risk assessments and ensuring equipment is up to standard
 Preparing and cooking food for event
 Ensuring taste is correct, being innovative and creating recipes
Requirements
 Level 2 food hygiene certificate (we can provide training if needed)
 Ability to work under pressure
 Excellent communication skills
 Organisational skills
 Cleanliness, high standard of hygiene
 Knowledge of plant based and organic wholefood.

Name

First NameLast Name

E-mail

example@example.com

Date of Birth

Date

Gender

Main Contact Number

Area CodePhone Number

Home Adress

Street Address

Street Address Line 2

CityState / Province

Postal / Zip Code

Preferred method of contact?

Ethnicity

What role are you interested in applying for?

What is your current employment status?

Are you available to travel for work, where accommodation is provided?

What is your current availability from Mon-Sun?

What hours are you available to work?

Are you a student?

What type of education are you undertaking?

Can you confirm that you will be able to work on the following dates listed below:

Mama’s Ktchn Street Food Staffing Roles

Personal Details

More About You