Junior Chef Form

A Jr Chef must assist the head chef in all his/her duties to make service run
smoothly, the Jr chef is responsible for ensuring food is topped up before running out
and the needed ingredients are always available.

Duties include:

- Assisting Chef with cooking
- Serving and prepping food
- Cleaning the food prep areas
- Maintaining stock levels
- Informing chef of low stock
- Replenishing stock.
- Ensure compliance with applicable health codes and regulations.

Requirements:

- Level 2 food hygiene certificate (we can provide training if needed)
- Ability to work well under pressure
- High standard of cleanliness
- Excellent communication skills
- Knowledge of plant based and organic wholefood.
- Organisational Skills

Name*

First NameLast Name

E-mail*

example@example.com

Date of Birth

Date

Gender

MaleFemaleOther

Main Contact Number*

Area CodePhone Number

Home Adress

Street Address

Street Address Line 2

CityState / Province

Postal / Zip Code

Preferred method of contact?

PhoneTextEmail

Ethnicity

What role are you interested in applying for?

ChefJunior ChefWaiter/WaitressCashier

What is your current employment status?

Are you available to travel for work, where accommodation is provided?

YesNo

What is your current availability from Mon-Sun?

What hours are you available to work?

Full-timePart-time

Are you a student?

YesNo

What type of education are you undertaking?

UniversityCollegeHigh School

Can you confirm that you will be able to work on the following dates listed below:

Saturday 20th – Sunday 21st MaySaturday 2nd – Sunday 4th JuneThursday 20th – Sunday 23rd JuneSaturday 24th JuneThursday 24th – Sunday 27th AugustSaturday 2nd – Sunday 3rd SeptemberSaturday 16th – Sunday 17th September

Mama’s Ktchn Street Food Staffing Roles

Personal Details

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