SURVEY - NOVEL FOODS (ALTERNATIVE PROTEIN SOURCES)

NOVEL FOODS (ALTERNATIVE PROTEIN SOURCES)

SURVEY
AOAC INTERNATIONAL is developing a new integrated program on Novel Foods as Alternative Protein Sources. If you are interested in this topic and would like to be included on future communication and meetings, then please fill out the form below. Thank you.
Name

First NameLast Name
Affiliation
Position/Title
Email
example@example.com
I am interested in the following novel food (alternative protein source) categories (please check all that apply):

Other
What are the main challenges related to novel foods that you would like to see addressed by AOAC INTERNATIONAL?
Which methods are needed for testing of novel foods to ensure their quality, safety and acceptability?
If you have any questions, please contact Dr. Katerina Mastovska, Deputy Executive Director & Chief Science Officer, AOAC INTERNATIONAL, at kmastovska@aoac.org.

Thank you for completing this survey.
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