Pre-order form

Complete This Form To Pre Order Your Meal
Please select quantity of dishes and if they are to be served entree or main. Thank you.
Hot Small Dishes
1.Miso Glazed Nasu Bites $15
Deep fried eggplant with yuzu miso sauce & spring onion on top
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3. Pork Belly Skewers $16
Pork belly kakuni pieces (3) In-house made soba Crêpe. You can use your fingers.
Entree or Main

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4. Tofu Dengaku $14
4 pieces of lightly fried tofu with eggplant and organic Masuzaka aka miso we import ourselves from Japan.
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5. Classic Agedashi Tofu $16
4 pieces tofu with choy sum & yuzu pepper broth.splindge1
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6. Wagyu Yakiniku Sliders $18
Grilled yakiniku wagyu steak sliders with spicy coleslaw& onion tempura.
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8. Gyoza $17
Wagyu dumplings made on the premises. 4 pieces on julienned gobo.
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9. Chicken Karaage $17
Koji & sake marinated chicken. Lightly deep fried withcreamy spicy sauce.
Entree or Main

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13. Whisky Glazed Lamb Ribs $25
Thrice cooked lamb ribs with blitzed red capsicum sauce and Yamazakura whisky sauce
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14. Prawn Tempura $24
4 Local Prawns.
Entree or Main

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15. Deluxe Tempura $33
2 Local Prawns, 1 Shark bay scallop, 1 piece of barramundi, 1 anago(sea eel) & fresh seasonal vegetables.
Entree or Main

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16. Vegetarian Tempura $19
Fresh seasonal variation of vegetables.
Entree or Main

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Cold Small Dishes
2. Wagyu Tataki $21
Wagyu tataki, lightly smoked.
Entree or Main

EntreeMain
7. Tuna Crudo $21
Seared thinly sliced fresh Fremantle tuna with citrus soy& wasabi salsa.
Entree or Main

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11.Japanese Tostada $12
Salmon, tuna & Shiromi tartare, avocado & truffledressing. Squeeze lime on the tartare for extra zing.
Entree or Main

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12. Hiramasa Sashimi $22
8 Pieces of hiramasa (king fish) with a chilli vinaigrette.
Entree or Main

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SP3. Fresh Uni Sashimi (Sea Urchin) $21, limit serve.
Tasmania Fresh Uni.
Entree or Main

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Children’s Menu
57. Kid’s Bento Box $15
Teriyaki chicken rolls (5 pieces) on a bullet train withprawn, spring roll, potato salad, & fruit.
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Seafood Small Hot Dishes
10. Caramelized Popcorn Shrimp $18
Tempura small prawns in creamy slightly spicy sauce.
Entree or Main

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16. Marinated Black Cod $37
Sake kasu & miso marinated Black cod, eggplant, broccolini & lotus chips.
Entree or Main

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20. Salmon $22
Tasmanian Salmon teppan grilled, green tea matcha noodles& sweet potato mash.
Entree or Main

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21. Soft Shell Crab $16
Kataifi wrapped soft shell crab, house made pickles &ginger honey sauce.
Entree or Main

EntreeMain
Sushi | Sashimi
Oyster Natural $18
6p From Tasmania
Entree or Main

EntreeMain
Uni Sashimi (Sea Urchin) $21
Tasmania Fresh Uni.
Entree or Main

EntreeMain
Otoro Sashimi $38
3p Bluefin Tuna Belly
Entree or Main

EntreeMain
17. Tsunami Signature Nigiri $46
6pieces in total, including 2 pieces Otoro, 2 pieces Aburi Salmon, 2 pieces Aburi Wagyu
Entree or Main

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17. Tsunami Chef selection Sashimi $59
Chefs Special
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18. San Ten Sashimi $34
3 Varieties 9p
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19. Go Ten Sashimi $52
5 Varieties 15p
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20. Sushi & Sashimi Platter $43
6 pieces sashimi & nigiri, hosomaki (small 8 pieces maki).
Entree or Main

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22. Tsunami Roll $20
Inside out with roasted black & white sesame seeds,tempura prawns & avocado.
Entree or Main

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23. Cancun Roll $23
Prawn tempura garlic inside. Smoked wagyu outside. Jalapèno balsamic.
Entree or Main

EntreeMain
42. Hotate roll $23
Scallops, salmon, avocado, wasabi salsa and mentai mayo.
Entree or Main

EntreeMain
44. Volcano Roll $23
Salmon, avocado, spicy mayo, tobiko, kabayaki sauce.
Entree or Main

EntreeMain
45. Gekko Roll $23
Eel & avocado, wrapped with salmon & torched, plustartare & chilli sauce.
Entree or Main

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46. Vegetarian Roll $18
Tempura vegetables served with spicy mayo.
Entree or Main

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48. Crispy Spicy Tuna $20
Spicy tuna, chives inside & crispy tempura flakes outside.
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SP Japanese blue fin Tuna belly (Toro) sashimi with French Caviar $49
Entree or Main

EntreeMain
SP Japanese blue fin Tuna belly (Toro) Nigiri with French Caviar 2pcs, $30
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Japanese A5 Kagoshima wagyu Steak 90 gram
Japanese A5 Kagoshima wagyu Steak 90 gram |$105.00
Grilled Grade 9 Scotch Fillet with Shiso Salt and Shichimi sour-cream.
Entree or Main

EntreeMain
Sukiyaki

All sukiyaki comes in a cast iron nabe pot with a shallow sukiyaki broth
25. Spicy Pork Sukiyaki $33
Korean inspired nabe dish of finely sliced pork with very spicy sauce and ginger and chewy noodles.
Entree or Main

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26. Wagyu Beef Sukiyaki $38
Thinly sliced 100% purebred wagyu beef, cooked vegetables. Comes with one bowl of rice.
Entree or Main

EntreeMain
27. Chicken Sukiyaki $33
Chicken with cooked vegetables with one bowl of rice.
Entree or Main

EntreeMain
28. Seafood Miso Nabe $38
Salmon,mussels, chikuwa, cooked vegetables in a miso broth with a bowl of rice.
Entree or Main

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29. Vegetarian Sukiyaki $32
Sukiyaki broth, cooked vegetables & 2 pieces of agedashitofu.
Entree or Main

EntreeMain
Ishiyaki (Volcanic Rocks)

Meals served on volcanic rock @400°C .Food cooks naturallyin its own juices. Dipping sauces provided. Please don’t put chilli on stone.All Stone grills comes with rice.
30. Teriyaki Chicken $29
Chicken served on a bed of onions with rice & small salad.
Entree or Main

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70. Wagyu & Scallop $49
Chicken served on a bed of onions with rice & small salad.
Entree or Main

EntreeMain
69. Wagyu Steak $41
Wagyu rump Grade 7 cut into cubes. Potato salad, dipping sauce. 180g
Entree or Main

EntreeMain
75. Seafood Combination $41
Fresh local West Australia fish, prawns, scallops &squid. Teriyaki & aioli dipping sauce.
Entree or Main

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77. Wagyu Sirloin Grade 9 100g |$40
200g Wagyu sirloin with a fresh Narrogin shiitake
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EntreeMain
78. Wagyu Grade 9 $37
Futari Grade 9 Wagyu brisket sliced finely with shiotogarashi & dipping sauce. 150g,
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Side Orders
49. Seaweed Salad $7
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50. Steamed Rice $4
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51. Miso Soup $4
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52.Konsai Chips (lotus root & burdock) $9
Entree or Main

EntreeMain
53. Gari (pickled ginger) $3
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54. Edamame $8
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55. Kimuchi & Tsukemono (pickles) $7
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56. Japanese Green Salad $7
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EntreeMain
Desserts
House-made Ice-cream Sampler; Mango, Blueberry and Matcha $12
House-made Matcha & Roasted Pistachio Ice-cream $9
Mochi Ice-cream Sampler; Matcha and Black Sesame $10
Toasted Sesame Crème Brûlée (GF) $8
Matcha Tiramisu (GF) $9
Yuzu Chocolate Mousse $10
Vegan Ice-cream; Chocolate or Black Sesame $8
Hazelnut Caramel Slice (3 pieces) $5
Fortune Cookie $2
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Complete This Form To Pre Order Your Meal

Hot Small Dishes

Cold Small Dishes

Children’s Menu

Seafood Small Hot Dishes

Sushi | Sashimi

Japanese A5 Kagoshima wagyu Steak 90 gram

Sukiyaki

Ishiyaki (Volcanic Rocks)

Side Orders

Desserts

Your details