Non-Profit Organization Order Form ( with EIN only)
  • Catering By Radiant Hands

    Non-Profit Organizations Only
  • Catering Menu

  • All foods can be made vegeterian or nut free upon request. Some savory and sweet pies can be made gluten free (extra fees may apply). Please inform us of any allergies when placing orders.

    (Our kitchen can accomodate any request.)

  • Professional Catering Services: Please check one of the choices below*
  • Radiant Kitchens' Order

     

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  • We are ONLY ABLE to offer delivery for orders $1,500 and over.

    Delivery Fees:

    Delivery fees are charged separately and should be paid by CASH ONLY directly to the driver who delivers your food.  Delivery fees are calculated as follows:

    New Tampa/USF Area/Temple Terrace/Thonotosassa/Seffner:  $40

    Westshore/Downtown Tampa/South Tampa/Brandon/Lutz/Land O’ Lakes/Wesley Chapel/:  $50

    Clearwater/Spring Hill/Brooksville:  $100

  • Order Pick-Up Location

    10913 Stebbing Ct, Thonotosassa, FL  33592

    We are ONLY ABLE to offer delivery for orders $1,500 and over.

  • Date Food is Needed*
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  • Please allow 72 hours for all orders.

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  • THE MENU:

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                              YALANJI large jar:. (70-75 pieces per jar)



                              MHAMMARA small pan:. pan size: (9x9)



                              MHAMMARA medium pan:. pan size: (9x13)



                              MHAMMARA large pan:. pan size: (13x16)



                              KIBBEH per dozen: Product Image




                              KIBBEH IN YOGURT (LABANIYAH) per dozen: Product Image



                              PAN KIBBEH (SAYNIYAH) small pan:. around 2 dozen pieces



                              PAN KIBBEH (SAYNIYAH) large pan: Product Image



                              SPINACH PIES (BAKED) per dozen: Product Image



                              CHEESE PIES (BAKED) per dozen: Product Image



                              CHEESE PIES (FRIED) per dozen: Product Image



                              MEAT SAMBUSEK/SAMOSAS (BAKED) per dozen: Product Image



                              MEAT SAMBUSEK/SAMOSAS (FRIED) per dozen: Product Image



                              SFEEHA per dozen: Product Image



                              FALAFEL per dozen: Product Image



                              HUMMUS small pan:. pan size: (9x9)



                              HUMMUS medium pan:. pan size: (9x13)



                              HUMMUS large pan:. pan size: (13x16)



                              BABA GHANOUJ small pan:. pan size: (9x9)



                              BABA GHANOUJ medium pan:. pan size: (9x13)



                              BABA GHANOUJ large pan:. pan size: (13x16)



                               M’TABBAL small pan:. pan size: (9x9)



                              M’TABBAL medium pan:. pan size: (9x13)



                              M’TABBAL large pan:. pan size (13x16)



                              BATERSH small pan: Product Image



                              BATERSH large pan Product Image




                              YOGURT AND CUCUMBER SALAD per bowl:. approximately 4 cups



                              TABBOULEH small tray: Product Image



                              TABBOULEH medium tray: Product Image



                              TABBOULEH large tray: Product Image



                              FATOUSH small tray: Product Image



                              FATOUSH medium tray: Product Image



                              FATOUSH large tray: Product Image



                              TOSSED SALAD small tray: Product Image



                              TOSSED SALAD medium tray: Product Image



                              TOSSED SALAD large tray: Product Image




                              PITA BREAD small:. (approximately 50 pieces)



                              PITA BREAD medium:. (approximately 150 pieces)



                              PITA BREAD large:. (approximately 300 pieces)




                              SHISH BARAK uncooked per pan:. (50 dumplings)



                              SHISH BARAK cooked per pan: Product Image



                              YABRAK (Grape Leaves with Meat) per jar:. (80-100 pieces per jar)



                              MALFOOF small tray: Product Image



                              MALFOOF large tray: Product Image



                              MAHASHI ZUCCHINI per dozen: Product Image



                              MAHASHI EGGPLANT per dozen: Product Image



                              SHEIKH AL MAHSHI (Stuffed Zucchini in Yogurt) per dozen: Product Image



                              MAKLOOBA WITH LAMB small pan:. (3 pounds of lamb) (4-6 people)



                              MAKLOOBA WITH LAMB large pan:. (6 pounds of lamb) (15-18 people)



                              SAYADEYAH small pan:. (3lbs of fish) (4-6 people)



                              SAYADEYAH large pan:. (6lbs of fish) (15-18 people)



                              KABSAH WITH CHICKEN small pan:. (18 chicken legs) (4-6 people)



                              KABSAH WITH CHICKEN large pan:. (36 chicken legs) (15-18 people)



                              KABSAH WITH LAMB small pan:. (3lbs of lamb) (4-6 people)



                              KABSAH WITH LAMB large pan:. (6lbs of lamb) (15-18 people)



                              MANSAF WITH LAMB small pan:. (3lbs of lamb) (4-6 people)



                              MANSAF WITH LAMB large pan:. (6lbs of lamb) (15-18 people)



                              FREEKEH WITH CHICKEN small pan:. (18 pieces chicken) (4-6 people)



                              FREEKEH WITH CHICKEN large pan:. (36 pieces chicken) (15-18 people)



                              FREEKEH WITH LAMB small pan:. (3lbs lamb) (4-6 people)



                              FREEKEH WITH LAMB large pan:. (6lbs lamb) (15-18 people)



                              FREEKEH WITH BEEF small pan:. (3lbs Beef) (4-6 people)



                              FREEKEH WITH BEEF large pan:. (6lbs Beef) (15-18 people)









                              Chicken SHAWARMA HALF ROLLS per dozen: Product Image



                              BEEF SHAWARMA HALF ROLLS per dozen: Product Image



                              MSAKHAN (CHICKEN ROLLS) per dozen: Product Image



                              CHICKEN SKEWERS per dozen:. (2 large pieces on each skewer)



                              Fatat Batanjan Large. Feed 35 people



                              Samosas. Potato filled pastry












                              Chicken Biryani w/Bone Small. Feeds 8-10 People



                              Chicken Biryani w/bone Large. 20 people



                              Chicken Biryani Boneless Small. 8-10 people



                              Chicken Biryani Boneless Large. 20 people



                              BUTTER CHICKEN small pan with 3.5 LB Cooked Rice:. 15 People



                              BUTTER CHICKEN large pan with 7LB Cooked Rice:. 25-30 People



                              KABBAB HINDI small pan:. 30 Pieces



                              KABBAB HINDI medium pan: . 50 Pieces



                              KABBAB HINDI large pan: . 60 Pieces



                              UZI per dozen: Product Image



                              HARRA ISSBAUO small pan:. 6 People



                              HARRA ISSBAUO medium pan:. 12 People



                              HARRA ISSBAUO large pan:. 20 People




                              QATAYIF ASAFIRI per dozen: Product Image



                              QATAYIF (uncooked) per dozen: Product Image



                              MAMOOL FILLED WITH DATES  per dozen: Product Image



                              MAMOOL FILLED WITH PISTACHIOS  per dozen: Product Image



                              MAMOOL FILLED WITH WALNUTS per dozen: Product Image



                              DATE BREAD RING (معروك)  per dozen: Product Image



                              KUNAFA small tray:. 9 Pieces



                              KUNAFA large tray:. 16 Pieces



                              KUNAFA per piece: Product Image



                              HALAWET EL JIBN per pound:. (10-12 pieces)



                              BAKLAVA WITH WALNUTS small tray:. 25 Pieces



                              BAKLAVA WITH WALNUTS large tray:. 45 Pieces



                              BAKLAVA WITH QUSHTA small tray:. 25 Pieces



                              BAKLAVA WITH QUSHTA large tray:. 45 Pieces



                              HAREESA NABKIA small tray:. 25 Pieces



                              HAREESA NABKIA large tray:. 45 Pieces



                              HAREESA BASBOOSA small tray:. 25 Pieces



                              HAREESA BASBOOSA large tray:. 45 Pieces



                              WARBUT ARUSHTA Product Image







                            • PLEASE READ DELIVERY, PAYMENT, ORDER TIME ALLOWANCE (72 HOURS), ADJUSTMENT REQUEST PROCEDURE AND CANCELLATION TERMS AND POLICIES BELOW AND INDICATE ANY ALLERGIES BEFORE SUBMITTING ORDER

                            • Payment Terms:

                              Full payment on all orders is due and may be made via PayPal upon submission of your order.   Your order will not be processed until fully payment is received.

                              Administrative Fees:

                              The administrative fee of 12.5% usually added to your order total will be waived.

                              Delivery Fees:

                              Delivery is only available on orders of $1,500 or more.  If you are ordering $1,500 or more and would like delivery, and are not ordering Full Service Catering, please contact us by email at tampa@radianthands.org.

                              Delivery fees are charged separately and should be paid by CASH ONLY directly to the driver who delivers your food.  Delivery fees are calculated as follows:

                              New Tampa/USF Area/Wesley Chapel/Temple Terrace/Thonotosassa/Seffner/Westshore/Downtown Tampa/South Tampa/Brandon/Lutz/Land O’ Lakes:  $50

                              Clearwater/Spring Hill/Brooksville:  $100

                            • PLEASE ALLOW 72 HOURS FOR ALL ORDERS

                              ANY ADJUSTMENTS TO CURRENTLY PLACED ORDERS NEED TO BE REQUESTED BY SENDING AN E-MAIL, AT LEAST 48 HOURS IN ADVANCE OF CURRENTLY SCHEDULED PICK-UP OR DELIVERY TIME, TO TAMPA@RADIANTHANDS.ORG

                              OR CALL: (813)-983-1700*

                              *AVAILABLE BY TELEPHONE ONLY DURING RADIANT HANDS NORMAL BUSINESS HOURS, MONDAY-THURSDAY 8:30 AM - 3:00 PM & FRIDAY 8:30 AM - 1:30 PM

                               

                               

                              Cancellation Policy:

                              Cancellations made less than 48 hours before the scheduled event will be charged 50% of the order total.

                              All proceeds go directly to the Radiant Kitchens chefs preparing your food.

                            • DATE AND TIME ORDER PLACED:
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                            • Should be Empty: