2026 Thanksgiving Pie Order Form
Starting at $25 per 9” pie,
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What can I bake for you?
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Apple Pie
$25.00
$
25.00
Three pounds of apples tucked inside your choice of top crust (double crust, French Apple (Vanilla-glazed top crust), or Dutch crumb (with or without chopped pecans [$2 extra for nuts])
Quantity
Pumpkin Sugar Pie
$25.00
$
25.00
Egg-free, but nearly identical to a traditional pumpkin custard pie
Quantity
Glazed Cherry Cranberry
$30.00
$
30.00
Tastes like the fall carnivals of your childhood! Cherry pie filling and whole-berry cranberry sauce meet up with a touch of warm cinnamon. The finished pie gets lightly-glazed with vanilla glaze.
Quantity
Maple Pecan
$35.00
$
35.00
Toasted pecans, lightly seasoned with warm cinnamon and vanilla, in a luscious egg-less filling enhanced by pure maple syrup.
Quantity
Nantucket Cranberry Pie
$25.00
$
25.00
A blend of tart fresh cranberries, sugar, pecans and just a touch of spices cooked within a cobbler-like cake batter. Delicious as-is, but lovely topped with ice cream or whipped cream
Quantity
Apple Cider Donut Cake
$30.00
$
30.00
Soft and tender bundt cake with a buttery cinnamon sugar crust - just like the donuts. Serve as-is or serve alongside a small pitcher of warm caramel sauce and/or cinnamon whipped cream
Quantity
Pecan Pie Brownie Box (1 dozen)
$36.00
$
36.00
Made-from scratch brownies baked with a sticky pecan pie topping.
Quantity
1 Dozen Fluffy Potato Dinner Rolls
$15.00
$
15.00
Buttery, fluffy and par-baked so you can finish them off in the oven while the turkey is resting. Instruction card included.
Quantity
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Tuesday or Wednesday pick up from 6-7pm at Ruckersville Food Lion parking lot
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Additional Information (include choice of topping if selecting apple pie)
Any questions? Leave them here as well and I’ll get back to you promptly. Once I confirm the details of your order, you will receive a Square invoice via email. Payment is due by November 15th.
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