Harvest for All is a partnership between the SCFB Young Farmers & Ranchers program and local food charities, which provide food to people in need around the state.  Each year, County Farm Bureaus are encouraged to organize projects/activities that help bridge the food gap in the following ways:

• FUNDS:  Raise money for a local food bank, food kitchen, or food project
• FRIENDS:  Volunteer time at a local food bank, food kitchen, or food project
• FOOD:  Collect food for a local food bank, food kitchen, or food project

• The Project Winner Award:  $250 - Goes to the project that made the most impact on a local charitable organization by collecting the most funds, food, and/or volunteer hours.
• The Most Innovative Award:  $250 - Goes to a project that was creatively designed and implemented.
• Project Runner-Up Award: $100 - Goes to the project that had the 2nd most funds, food, and/or volunteer hours.

The award monies are intended to be donated to a local charitable organization or used as seed money for a future Harvest for All project.

• Any project can be submitted as long as it meets the Harvest for All criteria of donations of Food, Funds and/or Friends to a local food bank in South Carolina.
• All projects must be completed and food/funds must be donated between January 1 - December 30, 2024.
• If more than one county YF&R group worked together on the same project(s), they should submit one application together.
• The entry form must be submitted via the online portal on or before 11:59 p.m. EST December 31st, 2024.