100th Cookbook Recipe Submission Form

Unit Types

celsius = C
fahrenheit = F
milliliter = ml
liter = L
milligram = mg
gram = g
kilogram = kg
millimeter = mm
centimeter = cm
meter = m

teaspoon = tsp.
tablespoon = tbsp.
cup = c.
quart = qt.
ounce = oz.
pint = pt.
gallon = gal.
inch = in.
pound = lb.

List of Ingredients
Cooking Steps
Please upload a photo of your dish made.

High resolution images. If on a phone, largest possible that your phone can take
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Submitter Name

First NameLast Name
Submitter Phone Number
Please enter a valid phone number.Format: (000) 000-0000.
Submitter Email
example@example.com
Submitter Address

Street Address

Street Address Line 2

CityState / Province

Postal / Zip Code
I First Name Last Name , of Street Address Address Line 2 City State Zip , grant to the Shenandoah Apple Blossom Festival, Inc. the right to publish my recipe for describe the recipe , should my recipe be selected for inclusion in the 100th Festival Cookbook (the “Cookbook”). I understand that should my recipe be chosen for publication that I will be credited as recipe creator. In signing this release and grant of publishing rights, I acknowledge that my recipe may be published in the Cookbook, that the Cookbook will be sold for the benefit of Shenandoah Apple Blossom Festival, Inc. and that I will not be entitled to any portion of the Cookbook sales at any time. I warrant that this recipe is my creation or has been provided to me without restriction on publishing; and that my provision of this recipe is not unlawful and does not infringe on the rights of others.
Signature Date
Should be Empty: