Platter of local cheeses from Granada and the Lecrin Valley
Platter of local cheeses, ham and charcuterie from Granada and the Lecrin Valley
Home-made traditional Spanish potato pie served with garlic mayonnaise
Eggplant with chorizo
Shrimps with chili and olive oil
Fresh shrimps and organic vegetables sauteed in sea salt
Croquettes with Spanish ham
Croquettes with spinach
Croquettes with codfish
Basket of oven-fresh bread
Chilled soup made with tomatoes from the Lecrin Valley
Traditional Spanish garlic soup
Salad of organic seasonal greens
Special Lecrin Valley tomatoes with garlic and salt
Seafood salad, fresh from the coast of Motril
Spanish short noodles with squid ink. The house specialty, served with a garlic sauce.
Silced octopus served in the Galician style, sprinkled with paprika and served with boiled potatoes
Traditonal Spanish tripe stew with chorizo and garbanzos / Guiso tradicional español de callos con chorizo y garbanzos
Codfish sauteed in salt and herbs
Spicy chicken with buttered rice and guacamole / Pollo picante con arroz y guacamole
Traditional winter stew of beans flavored with Spanish chorizo or with vegetables.
Authentic Japanese dish of seared salmon on hot white rice with soy sauce and wasabi / Auténtico plato japonés de salmón braseadoarroz blanco caliente con salsa de soja y wasabi
Traditional Spanish rice dish with organic chicken and pork from the bountiful Lecrin Valley / Paella con pollo y cerdo ecológicos del rico Valle de Lecrín
Traditional Spanish rice dish with seafood from the nearby coast of Motril / Paella con marisco de la cercana costa de Motril
Traditional Spanish rice dish flavored with black squid ink and seafood and served with alioli / Paella aromatizado con tinta de calamar negro y mariscoy servido con alioli
Traditional Spanish rice dish cooked with octopus from the nearby Tropical Coast and served with alioli/ Paella cocinado con pulpo de la costa cercana y servido con alioli
Traditional Spanish white rice dish with seafood from the Tropical Coast / Arroz blanco con marisco de la Costa Tropical
Traditional Spanish white rice dish with vegetables / Arroz blanco con verduras
Traditional Spanish white rice dish with organic chicken from the bountiful Lecrin Valley / Arroz blanco con pollo organico del Valle de Lecrin
Spicy pepperoni and Mozarella cheese / Pepperoni picante y queso mozarella
Jamon Serrano, charcuterie y local cheeses / Jamón Serrano, embutidos y quesos locales
Grilled free-range chicken with barbecue sauce and cheese / Pollo de corral a la parrilla con salsa barbacoa y queso
Grilled shrimps and cheese / Camarones a la parilla y queso
Tomatoes from the Lecrin Valley and mozarella cheese / Tomates del Valle de Lecrín y queso mozarella
York ham, eggs and Parmesan cheese / Jamón york, huevos y queso parmesano
Jamón serrano and Mozarella cheese / Jamón serrano y queso mozarella
Four different kinds of local cheeses / Cuatro tipos diferentes de quesos locales
Cheese and organic vegetables from the Lecrin Valley / Quesos y verduras ecológicas del Valle de Lecrín
Spaghetti with a fresh tomato sauce / Salsa de tomate fresco
Spaghetti with pancetta, cheese and organic eggs / Panceta, queso y huevos ecológicos
Spaghetti with slow-cooked meat sauce / Salsa de carne cocida a fuego lento
Spaghetti with shrimps, avocado pesto, olive oil, chili and garlic / Gambas, pesto de aguacate, aceite de oliva, chile y ajo
Local specialty of frozen cream and milk
Artisanal ice cream with Spanish caramel
Local specialty of puff pastry with a dark chocolate filling
Served by the slice. The General Manager's favorite.
Served by the slice. Ice cream cake created by the Lecrin Valley's favorite local pastry shop.
Our orginal cocktail
Regular
Premium
Spanish drink made with red wine and fruit juices
Spanish drink made with red wine and soda
Beer
By the bottle
By submitting this form, I am confirming my orders above for the date and time indicated on this form.