Thin and airy crust the inside of the bread should is bubbly and chewy, and the bread has a slightly tangy taste.
Thin and airy crust the inside of the bread is bubbly and chewy, and the bread has a slightly tangy taste
Traditional cookies made with sourdough. The softest chewiest cookie you'll ever eat.
Focaccia is an olive oil-rich Italian bread we can't decide is better described metaphorically as a sponge or a springy mattress. It's crispy and golden on the top and bottom crusts, and inside, it has an airy crumb (meaning there are tons of air holes, big and small, that squish in the best way possible)
Reminders: