WEDDING CAKE ORDER FORM Logo
  • Wedding Cake Request Form

    Congratulations on your engagement! Thank you for considering us to be a part of your special day. We are delighted to work with you to create the perfect cake for your wedding. Before completing this form, please note that all orders must be placed with at least nine (9) weeks' notice.
  • Consultation Payment Terms and Conditions

    To start your consultation, a fee of JMD$6,000 / USD$40 is required within three (3) business days of submitting your form.

    The fee covers: One 25 - 30 minute virtual call, guidance in selecting and/or making changes, cake sketches if required, other detailed plans for your table setup and producing your quotation.

    If you decide to book with us, the consultation fee automatically becomes a part of the final quotation as a 'credit'. Payments can be made through CIBC Caribbean, National Commercial Bank (NCB) or Zelle (for overseas clients). Account information will be sent via email once the request form is submitted.

     

    NB: Your request is not official until the fee is paid. Failure to pay the fee within the specified time will delay the process and may result in cancellation.

  • Disclaimer: The consultation fee of JMD$6000 / USD$ 40 is non-refundable but becomes a credit towards the final quotation of your cake.

  •  -
  •  -
  •  - -
  • Until
  •  -
    • Cake Details 
    • Are you thinking of having a buttercream frosted cake or a fondant design?
      Our fondant is rolled thin and our cakes always have buttercream and/or ganache underneath. Your guests will get a delicious and balanced amount of cake and frosting. Fondant is not intended as the main frosting to be eaten, as it is usually aesthetic and used to achieve certain modern designs that are just not always possible with buttercream. The design possibilities with fondant are endless, but buttercream is just as beautiful and can achieve gorgeous designs. The choice is yours! And we will be there to help suggest what might work best for your design ideas.

    • Upload a picture of the style of cake you're inspired by. It can be an image of a cake you have found on Google, Instagram, Pinterest or a picture you may have drawn yourself. Please include details from your favorite cakes and photos of florals, lace, invitations, sneak peeks of dress designs and other décor that you are using as an overall mood board for your wedding.

      By sharing your idea/s with me, the closer I can get to completing your quotation and designing your perfect cake.

       

    • Browse Files
      Drag and drop files here
      Choose a file
      Cancelof
    • Browse Files
      Drag and drop files here
      Choose a file
      Cancelof
    • Browse Files
      Drag and drop files here
      Choose a file
      Cancelof
    • Browse Files
      Drag and drop files here
      Choose a file
      Cancelof
    • Allergen advice: Please note our cakes are made in a kitchen which uses nuts, wheat & dairy and are not suitable for those with nut, wheat or dairy allergies; If you any allergies please state in the additional info box below. As much as we would love to indulge everyone - it is not always possible to create cakes to suit every allergy.

    •  
    • Should be Empty: