Coho Restaurant Valentine's Dining
Enjoy a deliciously romantic celebration in Friday Harbor! After making your reservation, pre-order your table's appetizers and entrées from our special menu.
Full Name
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First Name
Last Name
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Contact Number
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-
Area Code
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Number of Guests Enjoying Dinner
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Number of Guests Adding Wine Pairing
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VALENTINE'S DINNER 2024
See full menu.
APPETIZER (select one per guest)
Octopus and ‘Nduja Tartine — grilled Spanish octopus, ‘nduja, grilled focaccia, white bean purée, shoestring potatoes
Pheasant Terrine —herb and citrus, pickles, rosemary shortbread cookies
ENTRÉE (select one per guest)
Venison Tenderloin —white wine and persimmon reduction, wilted rainbow chard, glazed rainbow carrots
Weathervane Scallops — chestnut purée, sautéed apples and shallots, white wine-butter nage, wilted rainbow chard
Special Instructions. Note: Vegetarian/vegan/gluten-free options available upon request.
Reservation Date
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February 14
February 17
Reservation Time
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5:00 p.m.
5:30 p.m.
6:00 p.m.
7:30 p.m.
8:00 p.m.
8:30 p.m.
Are you a guest at the Tucker House Inn & Harrison House Suites?
Yes
No
Thank you for your order.
Submit Order
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