Hog Cut Sheet

PORK
Customer Name
Phone Number
Email
example@example.com
Livestock Owner
LotEar Tag
BMB Plant ID
*Harvest & Waste Disposal Fee = $50

*Processing = $1.50/lb
Steak Thickness

3/4"1"1 1/2"
Steaks per package (additional charge for 1 steak per pack)
Shoulder
Would you like Picnic Roast?

YesNo- Grind
Boston Butt or Blade Steaks

Boston Butt RoastBlade SteaksNo- Grind
Rib/Belly
Rib/Belly

Fresh SideThick Sliced Bacon ($2/lb extra)No- Grind
Spare Ribs

YesNo- Grind
Loin
Sirloin Butt Roast

YesNo- Grind
Loin Roast OR Pork Chops (Boneless)

Loin RoastPork Chops (Boneless)No-Grind
Baby Back Ribs

YesNo- Grind
Whole Tenderloin

YesNo- Grind
Country Style Ribs

YesNo- Grind
Ham
Ham

Fresh Ham RoastFresh Ham SteaksCutletsNo- Grind
LINKED SAUSAGE & SMOKING ARE CURRENTLY UNAVAILABLE
Grind

Only 1 grind option available per order. Flavored grind is $1 extra per pound. All grind packaged in 1# packages
Grind Options

BreakfastMaple BreakfastItalianChorizoPlain
$50 per animal:Additional cuts & portion requests

$100 Custom Label set up with your logo
Additional Instructions
Should be Empty:

PORK