Note - Each ministry/department is required to provide assistance with set-up, serving and clean-up for food service events sponsored or hosted by the ministry/department.
Suggested Menu: check all that apply
Note - Food service charges will be applied to the budget of the ministry/department making the request.
Click NEXT to click the Submit button at the bottom of Page 2 or if you are using a catering service complete Page 2 before submitting.
*Requesting the number of hot items to be served helps to determine the number of chafing dishes needed to keep food warm.