Your personalised fight week nutrition guide:
48-96 hours pre-weigh in: Aim for 10 g of fibre per day.
48-72 hours pre-weigh in: Reduce dietary sodium intake.
24-36 hours pre-weigh in: Consume moderate fluid intake until weigh-in. Utilise scheduled training sessions to promote further sweat losses (can use extra clothing layers).
0-24 hours pre-weigh in: Focus on very low weight foods (i.e. rice cakes & jelly sweets) and consider passive dehydration via hot bath/sauna and should not exceed 1-2% of body mass losses. Should only be considered with direct athlete supervision. Once weight is achieved begin cooling strategies.