The Sourdough Kitchen is here with all your sourdough goodies!
We are here to provide you with wonderful sourdough baked goods, that are not only delicious but gut healthy as well!
We are so excited that you found us!
This is our virtual Farmstand, where you can order any of our current available items. We are ALWAYS taking weekly orders! Plus you can now find us at The Farm Stand on Mill Creek in Aumsville, where we make deliveries of select items twice a week, varying items each drop!
A few things about us:
All our baked goods (breads, pasteries & desserts) are sourdough.
All orders are a minimum 2 day process as all our sourdough bread items have a 16+hr fermentation process. This process makes our breads safe for those who have gluten sensitivites/intolerance.
All our baked desserts are also friendly for those who have gluten sensitivites/intolerance as we only use gluten-free flour to bake those.
All our pasteries and cookies are baked with gluten-free flour. So they too are gluten sensitvity/intolerance freindly.
We offer farm fresh eggs, when the ladies are laying. You'll just have to check back occasionally to see what we have available.
We also offer additional items that are not sourdough: Homemade fruit butters, pizza sauce, dehydrated fruit for garnishes, simmer pot packs, dishclothes and more to come!
**If you have Celiac, NONE of our items are safe for you to consume as we use regular flour in this kitchen and we use regular flour in our fermented starter.