Beef Cutting Instructions
  • Beef Cutting Instructions

  • Format: (000) 000-0000.
  • Beef Roasts

  • Trimmings

  • Ground beef will be made as lean as the beef allows. Average, corn finished beef will yield an 80-85% lean burger. For a leaner ground beef, consider putting your "roasts" and "round"  into the trimmings.

  • Should be Empty: