Package 2 - Grill Masters Pork Package (Quarter Pig)

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Package 2 - Grill Masters (Quarter Pig)

4 Country Style Ribs
10 ¾” Pork Chops
3 T-Bone Chops
Approx. 3 lbs. Bacon
10 lbs Fresh Ground

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Approx. 20-30 lbs. Final Processed Weight

$7.00 lb. Freezer Paper (Estimated Final Cost: $140-$210)

$8.00 lb. Vacuum Sealed ( Estimated Final Cost: $160-$240)
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CUSTOMER AGREEMENT: By signing this form I, First Name Last Name , agree to the purchase of Package 2– Grill Masters Pork Package (Quarter Pig) and the fees stated. Cole's Meat Processing will contact you with the final cost of Package 2 - Grill Masters Pork Package (Quarter Pig).

Payment must be made in full before picking up Package 2 – Grill Masters Pork Package (Quarter Pig).
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